Pork Belly with Bamboo Shoot

Cooking Instructions

1. Step 1

   Start by sourcing high-quality pork belly from a local butcher.
2. Step 2

   Prepare the pork belly by cutting it into manageable pieces.
3. Step 3

   In a pot, add the ginger-garlic paste and salt to the pork belly.
4. Step 4

   If using, add the bamboo shoots to the pot.
5. Step 5

   Cook the mixture on low heat for about one hour, ensuring the pork is tender.