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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
This is a super easy dinner recipe that only takes 5 simple ingredients and minimal prep time. It's a quick and delicious meal that you can whip up in no time. While it doesn't include fresh veggies, you can easily pair it with a side of green beans or your favorite vegetable for a complete meal. I adjusted the baking temperature to 400°F and reduced the cooking time for perfect results!
Chefadora AI has the answer - timers, swaps, step-by-step help.
Preheat oven to 400°F.
Pour orzo into a 9 x 13 baking dish and place the Boursin cheese in the center of the dish.
Pour broth over the orzo and mix to coat.
Chop chicken sausage into pinwheels and add to the baking dish.
Add in frozen vegetables and gently mix to ensure everything is covered with liquid.
Bake for 35 minutes or until the pasta is soft.
Remove from the oven and mix everything together to evenly distribute the cheese.
Pair this dish with a side of green beans or your favorite vegetable for a complete meal.
Adjust the baking time slightly if needed, depending on your oven.
Can I use a different type of cheese?
Yes, you can substitute Boursin cheese with another soft, creamy cheese like cream cheese or goat cheese, but the flavor profile may vary.
Can I use fresh vegetables instead of frozen?
Yes, you can use fresh vegetables. Just chop them into small pieces to ensure they cook evenly with the orzo.
Can I make this dish vegetarian?
Yes, you can omit the chicken sausage and use vegetable broth instead of regular broth to make it vegetarian.
Can I prepare this dish ahead of time?
Yes, you can assemble the dish ahead of time and store it in the refrigerator. Bake it when you're ready to serve.
What can I serve with this dish?
This dish pairs well with a side of green beans, a fresh salad, or some crusty bread.
I'm a dietitian and busy mom of two make quick, easy and healthy recipes to get dinner on the table quickly using the cleanest convenience foods I can find from you everyday grocery stores to make cooking dinner approachable and fun!
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