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Diet Pudding recipe

Diet Pudding

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Abhishek Boke (@kautumbikkitchen)
FusionSnackBreakfastVegetarianHealthy

Indulge in guilt-free delight with our Diet Pudding – a wholesome fusion of flavor and wellness. Creamy, satisfying, and carefully crafted for smart snacking. Embrace the joy of a lighter treat without compromising on taste.

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Prep Time
10min
Cook Time
0min
Total Time
10min

Ingredients

2 Servings
(1 serving = 1 bowl)
  • Organic Habit’s Muesli
    Organic Habit’s Muesli
    1/2cup
  • Milk
    Milk
    1cup
  • Chia Seeds
    Chia Seeds
    2tbsp
  • Yogurt
    Yogurt
    1/2cup
  • Apple
    Apple
    1
  • Strawberries
    Strawberries
    4
  • Pomegranate
    Pomegranate
    1/4cup
  • Honey
    Honey
    1tbsp

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Nutrition (per serving)

Calories

201.5kcal (10.08%)

Protein

7.6g (15.2%)

Carbs

28.2g (10.25%)

Sugars

13.8g (27.6%)

Healthy Fat

5.0g

Unhealthy Fat

2.4g

% Daily Value based on a 2000 calorie diet

Prep Time
10min
Cook Time
0min
Total Time
10min

How to make Diet Pudding

  1. Step 1

    Soak the chia seeds in milk for about 10 minutes until they expand and form a gel-like consistency.

  2. Step 2

    Dice the apple and strawberries into small pieces.

  3. Step 3

    In a bowl, mix yogurt and fruits together.

  4. Step 4

    Pour some muesli oats in a bowl, and top it off with chia-soaked milk.

  5. Step 5

    Add in yogurt-mixed fruits. Garnish it with sliced fruits and honey.

  6. Step 6

    Serve immediately or chill in the refrigerator for a refreshing treat.

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Nutrition (per serving)

Calories

201.5kcal (10.08%)

Protein

7.6g (15.2%)

Carbs

28.2g (10.25%)

Sugars

13.8g (27.6%)

Healthy Fat

5.0g

Unhealthy Fat

2.4g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For added crunch, sprinkle some nuts or seeds on top.

  2. Use almond milk or coconut milk for a dairy-free version.

  3. Adjust the sweetness by adding more or less honey as per your preference.

FAQS

  1. Can I use a different type of milk?

    Yes, you can use any type of milk, including almond, soy, or coconut milk for a dairy-free option.

  2. How long can I store this pudding?

    You can store it in the refrigerator for up to 24 hours, but it's best enjoyed fresh.

  3. Can I substitute the fruits?

    Absolutely! You can use any fruits of your choice, such as bananas, blueberries, or mangoes.

  4. Is this recipe gluten-free?

    It depends on the muesli used. Ensure you use a gluten-free muesli if you want the recipe to be gluten-free.

  5. Can I make this vegan?

    Yes, substitute the yogurt with a plant-based yogurt and use a vegan-friendly sweetener instead of honey.

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Abhishek Boke

(@kautumbikkitchen)

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Diet Pudding recipe