rose hip

Rose Hip

Rose hips are the fruit of the rose plant, typically red or orange, and known for their tart, tangy flavor with subtle floral notes. These small, berry-like pods are rich in Vitamin C and antioxidants. Rose hips have a firm texture when fresh, becoming softer when cooked. Often harvested after the first frost, they are used in a variety of culinary applications and herbal remedies. When looking for natural sources of Vitamin C and versatile ingredients for jams and teas, rose hips are an excellent choice.

Common Uses

  • Rose hips are used to make delicious rose hip jam and jelly. The tart flavor of the rose hip fruit creates a unique and flavorful spread perfect for toast and pastries.
  • Rose hip tea is a popular herbal infusion made by steeping dried rose hips in hot water. The tea offers a tangy and slightly sweet taste, known for its high vitamin C content.
  • Rose hip syrup can be created by simmering rose hips with sugar and water. This syrup is used to flavor drinks, desserts, or as a topping for pancakes and waffles.
  • Rose hip soup, a Scandinavian specialty, is a creamy and slightly tart soup made with pureed rose hips. Often served as a dessert or appetizer, it's a unique and flavorful dish.
  • Rose hip oil, extracted from the seeds of the rose hip fruit, is used in skincare products for its moisturizing and anti-aging properties. It's also used to fade scars and improve skin elasticity.
  • Dried rose hips are sometimes added to baked goods like muffins and cakes to add a subtle fruity flavor and a boost of nutrients. Finely chop the dried rose hips before incorporating them into your batter.

Nutrition (per serving)

Calories

162.0kcal (8.1%)

Protein

0.6g (1.2%)

Carbs

38.2g (13.89%)

Sugars

2.6g (5.2%)

Healthy Fat

0.2g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Health Benefits

  • Rich in Vitamin C for immune system support and antioxidant protection.
  • High in antioxidants that combat free radicals and reduce oxidative stress.
  • May help reduce inflammation and alleviate joint pain due to its anti-inflammatory properties.
  • Supports collagen production, promoting healthy skin, hair, and nails.
  • Can aid in digestion and relieve constipation due to its fiber content.
  • May improve heart health by lowering blood pressure and cholesterol levels.

Storage Tips

To maximize the shelf life of rose hips, store them properly. Dried rose hips should be kept in an airtight container in a cool, dark, and dry place, away from direct sunlight. This will help prevent moisture absorption and maintain their potency for up to a year. Fresh rose hips can be refrigerated for a few days; however, they are best used soon after harvesting. For longer storage, consider freezing fresh rose hips after washing and drying them thoroughly. You can also dry them using a dehydrator or oven.

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