
Prune Puree
Prune puree is a smooth, dark brown paste made from dried plums (prunes). It boasts a naturally sweet, rich flavor with caramel-like notes and a slightly tangy finish. Its texture is incredibly smooth and dense, making it a versatile ingredient. This concentrated form of prunes is valued for its nutritional benefits, including fiber and antioxidants. Often used as a natural sweetener, fat replacer, or binding agent, prune puree adds moisture and depth of flavor to baked goods and other culinary creations. It’s also a good source of vitamins and minerals, making it a healthy and delicious addition to any diet. Many people also use prune puree to naturally relieve constipation.
Common Uses
- As a natural sweetener in baked goods: Prune puree adds sweetness to muffins, cakes, and breads, allowing you to reduce or replace refined sugar. It also contributes a moist, chewy texture.- To replace fat in recipes: Use prune puree as a substitute for butter, oil, or shortening in cakes and cookies to lower the fat content while maintaining a desirable texture. It's a great way to make healthier baked goods without sacrificing taste.- As a binding agent in vegetarian and vegan dishes: Prune puree can help bind ingredients together in veggie burgers, meatloaf alternatives, and other plant-based recipes, providing a natural and flavorful alternative to eggs or other binders.- To add moisture and flavor to sauces and marinades: Incorporate prune puree into barbecue sauces, glazes, or marinades for meats, vegetables, or tofu to enhance depth of flavor and create a richer consistency. It also tenderizes the meat.- As a natural remedy for constipation: Consuming prune puree can help relieve constipation due to its high fiber content and natural laxative properties. You can eat it directly, blend it into smoothies, or add it to yogurt.
Nutrition (per serving)
Nutrition (per serving)
Calories
279.0kcal (13.95%)
Protein
2.2g (4.4%)
Carbs
72.9g (26.51%)
Sugars
43.7g (87.4%)
Healthy Fat
0.1g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Nutrition (per serving)
Calories
279.0kcal (13.95%)
Protein
2.2g (4.4%)
Carbs
72.9g (26.51%)
Sugars
43.7g (87.4%)
Healthy Fat
0.1g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Health Benefits
- Promotes digestive health due to its high fiber content, helping to relieve constipation.
- Supports bone health thanks to its rich source of vitamin K and minerals like potassium and boron.
- May contribute to heart health by helping to manage cholesterol levels and blood pressure.
- Provides a good source of antioxidants that fight against cellular damage and inflammation.
- Offers a natural source of energy with its inherent sugars, providing a sustained release.
- Can aid in weight management by increasing satiety and reducing overall calorie intake.
Storage Tips
Prune puree should be stored in an airtight container in the refrigerator to maintain its freshness and prevent spoilage. Once opened, it's best to use it within 5-7 days. For longer storage, it can be frozen in an airtight, freezer-safe container for up to 2-3 months. Allow it to thaw in the refrigerator before using. If you notice any signs of mold or an off odor, discard it immediately.
Chefadora AI is Here.
Experience smarter, stress-free cooking.
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia