fruit spread

Fruit Spread

Fruit spread is a delicious and versatile condiment made from cooked fruit, often with added sugar and pectin, creating a smooth, spreadable consistency. Unlike jam, which contains whole or chopped fruit, fruit spread typically has a smoother texture and may be made with various fruits like berries, stone fruits, or tropical fruits. Its flavor ranges from sweet and tangy to intensely fruity, depending on the fruit used. High-quality fruit spreads are perfect for breakfast, baking, or as an accompaniment to cheese and crackers, offering a burst of natural sweetness and vibrant flavor. Looking for the best fruit spread for your toast or a unique baking ingredient? Explore the wide world of fruit spreads today!

Common Uses

  • Use fruit spread as a delicious topping for toast, bagels, scones, and muffins for a quick and easy breakfast or snack. Its smooth texture and fruity flavor make it a delightful alternative to butter or other spreads.
  • Incorporate fruit spread into baked goods such as cookies, cakes, and pastries to add moisture, sweetness, and intense fruit flavor. Swirl it into cake batter or use it as a filling for thumbprint cookies.
  • Pair fruit spread with cheese and crackers for an elegant and flavorful appetizer. The sweetness of the spread complements the savory notes of cheese, creating a balanced and sophisticated taste experience. Experiment with different cheese varieties to find your perfect match.
  • Create a glaze for grilled or roasted meats and vegetables by thinning fruit spread with a bit of water or vinegar. The sweet and tangy glaze adds depth of flavor and a beautiful sheen to the finished dish. This works especially well with pork, chicken, and root vegetables.
  • Use fruit spread as a filling for crepes, pancakes, or waffles for a decadent brunch treat. Its smooth texture and concentrated fruit flavor make it a perfect complement to these breakfast staples.
  • Stir fruit spread into yogurt, oatmeal, or smoothies for a boost of flavor and sweetness. It's a healthy and delicious way to add fruit to your diet, providing natural sugars and vitamins.

Nutrition (per serving)

Calories

225.0kcal (11.25%)

Protein

0.5g (1%)

Carbs

58.0g (21.09%)

Sugars

48.0g (96%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Health Benefits

  • Good source of quick energy due to natural sugars.
  • Provides some vitamins and minerals depending on the fruit used.
  • Can contribute to daily fruit intake, supporting overall well-being.
  • May contain fiber, aiding in digestion and promoting gut health.
  • Often lower in calories than butter or cream cheese as a spread option.

Storage Tips

Unopened fruit spreads should be stored in a cool, dark, and dry place like a pantry. Once opened, always refrigerate to prevent spoilage. Ensure the lid is tightly sealed after each use. Use a clean utensil to scoop out the spread to avoid introducing bacteria. Refrigerated opened fruit spreads typically last for several months, but check for any signs of mold or off smells before using.

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