Baked Sweet Potato Accordion

User profile image
Preeti Kalia (@hobbi_espassion)

A perfect snack for the evening. Do try & save for later use.

Baked Sweet Potato Accordion recipe
Prep Time
10min
Cook Time
35min
Total Time
45min

Ingredients

4 Servings
  • Sweet potato
    Sweet potato
    700g
  • Sea salt
    Sea salt
    1tsp
  • Dry Rosemary
    Dry Rosemary
    1tsp
  • Oregano
    Oregano
    1tsp
  • Red chilli flakes
    Red chilli flakes
    1 1/2tsp
  • Black pepper powder
    Black pepper powder
    1/2tsp
  • Parsley or coriander leaves, chopped
    Parsley or coriander leaves, chopped
    1tbsp
  • Olive oil
    Olive oil
    2tbsp

How to make Baked Sweet Potato Accordion

  1. Step 1

    Preheat the oven to 400°C for 10 minutes.

  2. Step 2

    Wash and peel the sweet potatoes, slice off the tops and bottoms to make flat edges. Slice lengthways into 2 to 3 slices of each sweet potato, depending on their width.

  3. Step 3

    Place the slice between 2 chopsticks, first slice one side vertically, then flip the side and slice diagonally. Repeat with all the sweet potatoes.

  4. Step 4

    Take a bowl and mix the herbs, spices, and olive oil. Brush each slice with this mixture evenly.

  5. Step 5

    Bake for at least 30 minutes until crisp and golden.

  6. Step 6

    Enjoy with dips of your choice.

Nutrition (per serving)

Calories

150.0kcal (7.5%)

Protein

2.5g (5%)

Carbs

25.0g (9.09%)

Sugars

5.0g (10%)

Healthy Fat

6.5g

Unhealthy Fat

1.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use chopsticks to guide your cuts and prevent slicing all the way through the sweet potato.

FAQS

  1. How do I make Baked Sweet Potato Accordion crispy?

    To achieve a crispy texture for your Baked Sweet Potato Accordion, ensure that you slice the sweet potatoes thinly and evenly. Baking them at a high temperature of 400°C for at least 30 minutes will also help them become golden and crispy. Additionally, brushing them with olive oil and a mix of herbs and spices enhances the flavor and texture.

  2. Can I make Baked Sweet Potato Accordion vegan?

    Yes, Baked Sweet Potato Accordion can easily be made vegan! The recipe already uses plant-based ingredients, but if you want to ensure it's fully vegan, just double-check that the spices and herbs you use are free from any animal products. You can also substitute olive oil with any other plant-based oil if desired.

  3. What are some good dips to serve with Baked Sweet Potato Accordion?

    Baked Sweet Potato Accordion pairs wonderfully with a variety of dips. Some popular options include hummus, guacamole, or a yogurt-based dip. You can also try a spicy salsa or a creamy ranch dressing to complement the flavors of the sweet potatoes.

  4. How should I store leftover Baked Sweet Potato Accordion?

    To store leftover Baked Sweet Potato Accordion, let them cool completely, then place them in an airtight container. They can be stored in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 350°F (175°C) for about 10-15 minutes to regain their crispiness.

  5. What can I substitute for sweet potatoes in this recipe?

    If you don't have sweet potatoes on hand, you can substitute them with regular potatoes or even zucchini for a different flavor and texture. Keep in mind that cooking times may vary slightly, so adjust accordingly to ensure they are cooked through and crispy.

Loading reviews...

hobbi_espassion's profile picture
instagram

Preeti Kalia

(@hobbi_espassion)

Authentic Punjabi Recipes Easy cooking videos Collabs- preetikalia179@gmail.com Jalandhar...

chefadora
© 2025 Chefadora Pty Ltd, All Rights Reserved

Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia