Can I use a different type of cheese instead of stracciatella?

Yes, you can substitute stracciatella with burrata or fresh mozzarella for a similar creamy texture.

Can I make this pizza dough from scratch?

Absolutely! If you prefer homemade dough, you can use your favorite pizza dough recipe instead of store-bought.

What can I use instead of fig jam?

You can substitute fig jam with apricot jam or honey for a similar sweet flavor.

Can I make this pizza vegetarian?

Yes, simply omit the prosciutto to make this pizza vegetarian-friendly.

How do I store leftover pizza?

Store leftover pizza in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for the best texture.

Fig Jam, Prosciutto, and Stracciatella Pizza

Name: Fig Jam, Prosciutto, and Stracciatella Pizza
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Yield: 2
Cuisine: Italian
Ingredients: 1 Pizza dough; 5 tbsp Fig jam; 0.75 cup Shredded mozzarella; 3 slices Prosciutto; 1 Thinly sliced red onion; 0.33 cup Stracciatella cheese; 1 bundle Fresh basil; 1 dash Red pepper flakes; 1 dash Grated parmesan

Carly's Cookbook (@carlyscookbook)

Italian Lunch Dinner Main Course Non-Vegetarian

Sweet, salty, creamy, and crispy - this pizza is the perfect combination of flavors and textures. It's the kind of pizza you'll crave weekly. With fig jam, prosciutto, and stracciatella cheese, this recipe is a delightful treat for any pizza lover.

Fig Jam, Prosciutto, and Stracciatella Pizza recipe

Prep Time

10min

Cook Time

17min

Total Time

27min

How to make Fig Jam, Prosciutto, and Stracciatella Pizza

Step 1
Preheat your oven to 425°F.
Step 2
Parbake your pizza dough for 5 minutes.
Step 3
Spread fig jam over the parbaked dough, then top with shredded mozzarella and thinly sliced red onion.
Step 4
Return the pizza to the oven and bake for 10–12 minutes, or until golden and bubbly. Check the baking temperature on your dough package as it may vary.
Step 5
Remove the pizza from the oven and add slices of prosciutto and spoonfuls of stracciatella cheese on top.
Step 6
Finish with fresh basil leaves, a dash of red pepper flakes, and grated parmesan.
Step 7
Slice and serve immediately.

Nutrition (per serving)

Calories

210.3kcal (10.51%)

Protein

12.2g (24.3%)

Carbs

13.8g (5.02%)

Sugars

11.7g (23.4%)

Healthy Fat

4.5g

Unhealthy Fat

8.3g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

Ensure your oven is preheated to the correct temperature for the best results.
Use high-quality fig jam and prosciutto for a more flavorful pizza.
Add the stracciatella cheese after baking to maintain its creamy texture.
Feel free to adjust the amount of red pepper flakes based on your spice preference.

FAQS

Can I use a different type of cheese instead of stracciatella?
Yes, you can substitute stracciatella with burrata or fresh mozzarella for a similar creamy texture.
Can I make this pizza dough from scratch?
Absolutely! If you prefer homemade dough, you can use your favorite pizza dough recipe instead of store-bought.
What can I use instead of fig jam?
You can substitute fig jam with apricot jam or honey for a similar sweet flavor.
Can I make this pizza vegetarian?
Yes, simply omit the prosciutto to make this pizza vegetarian-friendly.
How do I store leftover pizza?
Store leftover pizza in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for the best texture.

Loading reviews...

Carly's Cookbook

(@carlyscookbook)

I’ve got your dinner plans! 🍋healthy(ish), simple recipes for every home cook I’ve got your dinner plans! 🍋healthy(ish), simple recipes for every home cook...

chefadora

About Us

What’s Chefadora?Chefadora Ai Our Mission Help Centre

Explore

Home Search Our Blogs Collections Our Authors Ingredients Recipes Android App iPhone App

For Creators

Become an Author Earn Program Contact Us

Our Policies