Sheet Pan Dinner with Brussels Sprouts, Broccoli, Gnocchi, and Chicken Meatballs

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Whitney Hegedus MS RD LDN (@adietitiansdinner)

I seriously could not order takeout faster than I put this dinner together. I love that it's full of vegetables from the Brussels sprouts and broccoli and protein from the meatballs. And at $18, it sure cost a lot less than getting it to-go!

Sheet Pan Dinner with Brussels Sprouts, Broccoli, Gnocchi, and Chicken Meatballs recipe

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Prep Time
5min
Cook Time
35min
Total Time
40min

Ingredients

4 Servings
(1 serving = 1 portion)
  • bag of Brussels sprout halves
    bag of Brussels sprout halves
    12oz
  • bag of broccoli florets
    bag of broccoli florets
    12oz
  • bag of gnocchi (cauliflower gnocchi used)
    bag of gnocchi (cauliflower gnocchi used)
    12oz
  • packages of chicken meatballs
    packages of chicken meatballs
    24oz
  • Olive oil
    Olive oil
  • Salt
    Salt
  • Pepper
    Pepper
  • Lemon, optional
    Lemon, optional

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How to make Sheet Pan Dinner with Brussels Sprouts, Broccoli, Gnocchi, and Chicken Meatballs

  1. Step 1

    Preheat oven to 400°F.

  2. Step 2

    On a large sheet pan, add Brussels sprouts, broccoli, gnocchi, and meatballs.

  3. Step 3

    Season with salt, pepper, and olive oil.

  4. Step 4

    Bake for 30 to 35 minutes or until vegetables begin to brown.

  5. Step 5

    Serve with a little bit more lemon juice and Parmesan cheese if desired.

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Nutrition (per serving)

Calories

320.0kcal (16%)

Protein

27.0g (54%)

Carbs

35.0g (12.73%)

Sugars

5.0g (10%)

Healthy Fat

5.3g

Unhealthy Fat

4.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. You can use regular gnocchi instead of cauliflower gnocchi if preferred.

  2. Add Parmesan cheese or a squeeze of lemon juice for extra flavor.

  3. Ensure the vegetables are spread out evenly on the sheet pan for even cooking.

FAQS

  1. Can I use frozen vegetables for this recipe?

    Yes, you can use frozen vegetables, but they may release more moisture during cooking. Adjust cooking time if needed.

  2. What can I substitute for chicken meatballs?

    You can use turkey meatballs, beef meatballs, or even plant-based meatballs as a substitute.

  3. Can I make this recipe vegetarian?

    Yes, you can make it vegetarian by using plant-based meatballs and ensuring the gnocchi is vegetarian-friendly.

  4. How do I prevent the gnocchi from sticking to the pan?

    Toss the gnocchi with olive oil before baking to prevent sticking.

  5. Can I add other vegetables to this recipe?

    Yes, you can add vegetables like carrots, zucchini, or bell peppers for variety.

adietitiansdinner's profile picture
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Whitney Hegedus MS RD LDN

(@adietitiansdinner)

I'm a dietitian and busy mom of two make quick, easy and healthy recipes to get dinner on the table quickly using the cleanest convenience

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