Looking for a quick and tasty dessert? This Strawberry Streusel Mug Cake is soft, sweet, and full of fresh strawberry flavor. It’s ready in just 1 minute in the microwave — no oven needed! Perfect for a late-night craving or a cozy snack.
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In a small bowl, mix flour, sugar, and melted butter.
Mix well with a spoon until crumbly. Set aside.
In a large microwave-safe mug, add flour, sugar, baking powder, and a pinch of salt.
Mix the dry ingredients well.
Add milk, yogurt or curd, oil, and vanilla essence.
Mix everything until smooth and lump-free.
Add finely chopped strawberries and stir gently to combine.
Spoon about 2 teaspoons of the streusel mixture on top of the cake batter.
Microwave for 1 minute. Timing may vary slightly depending on your microwave power.
Let the mug cake cool slightly after microwaving.
Top with fresh strawberry slices and optionally, a scoop of vanilla ice cream.
Ensure your mug is microwave-safe and large enough to prevent overflow.
Microwave timing may vary based on power; check after 1 minute and adjust if needed.
For extra flavor, try adding a pinch of cinnamon to the streusel topping.
Can I use frozen strawberries instead of fresh?
Yes, you can use frozen strawberries, but make sure to thaw and drain them before adding to the batter.
What can I substitute for yogurt or curd?
You can use sour cream or buttermilk as a substitute for yogurt or curd.
Can I make this mug cake without the streusel topping?
Yes, the mug cake will still be delicious without the streusel topping, but the crumbly texture adds a nice touch.
How do I prevent the mug cake from overflowing?
Use a large microwave-safe mug and avoid overfilling it with batter.
Can I bake this in an oven instead of a microwave?
Yes, you can bake it in an oven at 350°F (175°C) for about 10-12 minutes.
I’m Rajani, a passionate cook with over 15 years of experience creating delicious, approachable dishes. My love for food began in childhood, inspired by watching Sanjeev Kapoor’s Khana Khazana with my mom and helping her in the kitchen. On The Gourmet’s Hut, I share tried-and-tested authentic Indian recipes and quick microwave mug cake recipes perfect for busy days. My goal is to make cooking simple, flavorful, and fun—because food brings people together and every meal should create memories.
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