Easy Strawberry Streusel Mug Cake (1-Minute Microwave Recipe!)| Strawberry Mug Cake Recipe

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Rajani (@thegourmetschoice)

Looking for a quick and tasty dessert? This Strawberry Streusel Mug Cake is soft, sweet, and full of fresh strawberry flavor. It’s ready in just 1 minute in the microwave — no oven needed! Perfect for a late-night craving or a cozy snack.

Easy Strawberry Streusel Mug Cake (1-Minute Microwave Recipe!)| Strawberry Mug Cake Recipe recipe
Prep Time
5min
Cook Time
1min
Total Time
6min

Ingredients

1 Servings
(1 serving = 1 mug cake)

For the Streusel Topping

  • all-purpose flour
    all-purpose flour
    1tbsp
  • sugar
    sugar
    1tsp
  • melted butter
    melted butter
    1/2tsp

For the Mug Cake

  • all-purpose flour
    all-purpose flour
    4tbsp
  • sugar
    sugar
    2tbsp
  • baking powder
    baking powder
    1/4tsp
  • salt
    salt
    1pinch
  • milk
    milk
    3tbsp
  • yogurt or curd
    yogurt or curd
    1tbsp
  • oil
    oil
    1tbsp
  • vanilla essence
    vanilla essence
    1/4tsp
  • strawberries, finely chopped
    strawberries, finely chopped
    2

How to make Easy Strawberry Streusel Mug Cake (1-Minute Microwave Recipe!)| Strawberry Mug Cake Recipe

Make the Streusel

  1. Step 1

    In a small bowl, mix flour, sugar, and melted butter.

  2. Step 2

    Mix well with a spoon until crumbly. Set aside.

Make the Mug Cake Batter

  1. Step 1

    In a large microwave-safe mug, add flour, sugar, baking powder, and a pinch of salt.

  2. Step 2

    Mix the dry ingredients well.

  3. Step 3

    Add milk, yogurt or curd, oil, and vanilla essence.

  4. Step 4

    Mix everything until smooth and lump-free.

  5. Step 5

    Add finely chopped strawberries and stir gently to combine.

    Step 2.1: Add finely chopped strawberries and stir gently to combine

Add Streusel & Microwave

  1. Step 1

    Spoon about 2 teaspoons of the streusel mixture on top of the cake batter.

  2. Step 2

    Microwave for 1 minute. Timing may vary slightly depending on your microwave power.

Garnish & Serve

  1. Step 1

    Let the mug cake cool slightly after microwaving.

  2. Step 2

    Top with fresh strawberry slices and optionally, a scoop of vanilla ice cream.

    Step 4.1: Top with fresh strawberry slices and optionally, a scoop of vanilla ice cream
    Step 4.2: Top with fresh strawberry slices and optionally, a scoop of vanilla ice cream

Nutrition (per serving)

Calories

297.5kcal (14.88%)

Protein

5.6g (11.2%)

Carbs

37.9g (13.78%)

Sugars

14.5g (29%)

Healthy Fat

6.7g

Unhealthy Fat

6.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Ensure your mug is microwave-safe and large enough to prevent overflow.

  2. Microwave timing may vary based on power; check after 1 minute and adjust if needed.

  3. For extra flavor, try adding a pinch of cinnamon to the streusel topping.

FAQS

  1. Can I use frozen strawberries instead of fresh?

    Yes, you can use frozen strawberries, but make sure to thaw and drain them before adding to the batter.

  2. What can I substitute for yogurt or curd?

    You can use sour cream or buttermilk as a substitute for yogurt or curd.

  3. Can I make this mug cake without the streusel topping?

    Yes, the mug cake will still be delicious without the streusel topping, but the crumbly texture adds a nice touch.

  4. How do I prevent the mug cake from overflowing?

    Use a large microwave-safe mug and avoid overfilling it with batter.

  5. Can I bake this in an oven instead of a microwave?

    Yes, you can bake it in an oven at 350°F (175°C) for about 10-12 minutes.

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thegourmetschoice's profile picture

Rajani

(@thegourmetschoice)

I’m Rajani, a passionate cook with over 15 years of experience creating delicious, approachable dishes. My love for food began in childhood, inspired by watching...

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