Taste-a-Pist Cookies

Instructions

1. Step 1

   Preheat the oven to 350°F (175°C).
2. Step 2

   In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
3. Step 3

   Add the egg and vanilla extract to the mixture and mix well.
4. Step 4

   In another bowl, combine the all-purpose flour, baking soda, and salt.
5. Step 5

   Gradually add the dry ingredients to the wet mixture, stirring until just combined.
6. Step 6

   Fold in the chopped pistachios.
7. Step 7

   Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Step 8

   Bake for 10-12 minutes or until the edges are lightly golden.
9. Step 9

   Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.