Scallion Oil Noodles

Cooking Instructions

1. Step 1

   Thinly slice the green onions.
2. Step 2

   Cook the green onions in oil until they are crispy.
3. Step 3

   In the same oil, add dark soy sauce, light soy sauce, salt, and sugar.
4. Step 4

   Prepare the hand-cut noodles according to the instructions.
5. Step 5

   Combine the cooked noodles with the sauce mixture.
6. Step 6

   Add chilli oil at the end for a spicy kick, if desired.