Delicious and cute Manchurian balls made from easily available ingredients in your kitchen.

Manchurian Balls recipe
Prep Time
15min
Cook Time
20min
Total Time
35min

Ingredients

4 Servings
(1 serving = 2 balls)

Ingredients for Manchurian Balls

  • grated vegetables (carrots, cabbage, etc.)
    grated vegetables (carrots, cabbage, etc.)
    1cup
  • bread crumbs
    bread crumbs
    1cup
  • cornflour
    cornflour
    1tbsp
  • all-purpose flour
    all-purpose flour
    1tbsp
  • ginger-garlic paste
    ginger-garlic paste
    1tsp
  • soy sauce
    soy sauce
    1tsp
  • salt
    salt
    1tsp
  • black pepper
    black pepper
    1tsp
  • oil for frying
    oil for frying
    1tbsp

How to make Manchurian Balls

Preparation of Manchurian Balls

  1. Step 1

    In a mixing bowl, combine grated vegetables, bread crumbs, cornflour, all-purpose flour, ginger-garlic paste, soy sauce, salt, and black pepper.

  2. Step 2

    Mix all the ingredients well until they form a dough-like consistency.

  3. Step 3

    Shape the mixture into small balls.

  4. Step 4

    Heat oil in a pan for frying.

  5. Step 5

    Fry the balls until they are golden brown and crispy.

Nutrition (per serving)

Calories

139.0kcal (6.95%)

Protein

3.5g (7%)

Carbs

16.5g (6%)

Sugars

1.3g (2.5%)

Healthy Fat

6.5g

Unhealthy Fat

1.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Ensure the oil is hot enough before adding the balls to avoid them absorbing too much oil.

  2. You can add more spices according to your taste.

FAQS

  1. Can I use frozen vegetables for this recipe?

    Yes, you can use frozen vegetables, just make sure to thaw and drain any excess water before mixing.

  2. What can I serve with Manchurian balls?

    Manchurian balls can be served with a variety of sauces like sweet and sour sauce or chili sauce.

  3. How do I store leftover Manchurian balls?

    Store leftover Manchurian balls in an airtight container in the refrigerator for up to 2 days.

  4. Can I bake the Manchurian balls instead of frying?

    Yes, you can bake them at 180°C until they are golden brown for a healthier option.

  5. Are Manchurian balls suitable for vegetarians?

    Yes, Manchurian balls are vegetarian as they are made from vegetables and do not contain meat.

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Rakovine Apao

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Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...

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