A delicious and easy recipe for chicken in noodles that your family will love.
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Ingredients
Marinade
Chicken300g
small onion, chopped1
spring onion, chopped1
garlic10clove
chili flakes1tbsp
soy sauce10tbsp
water1/4cup
Stir Fry
Hoisin sauce5tbsp
capsicum, chopped1
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Nutrition (per serving)
Calories
255.0kcal (12.75%)
Protein
35.0g (70%)
Carbs
15.0g (5.45%)
Sugars
5.0g (10%)
Healthy Fat
3.8g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
How to make Chicken in Noodles
Marinate the Chicken
- Step 1
In a bowl, combine the chicken, chopped onion, spring onion, garlic, chili flakes, soy sauce, and water. Mix well and let it marinate for at least 10 minutes.
Cook the Chicken
- Step 1
In a pan, cook the marinated chicken for about 5 minutes until fully cooked. Once done, remove the chicken from the pan.
Stir Fry the Vegetables
- Step 1
In the same pan, stir fry the garlic, onions, and capsicum until they are tender.
- Step 2
Add the Hoisin sauce and a splash of soy sauce to the vegetables. Mix well and cook for a few more minutes.
Combine and Serve
- Step 1
Mix the cooked chicken with the stir-fried vegetables. Cook for an additional minute until everything is heated through. Serve hot.
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Nutrition (per serving)
Nutrition (per serving)
Calories
255.0kcal (12.75%)
Protein
35.0g (70%)
Carbs
15.0g (5.45%)
Sugars
5.0g (10%)
Healthy Fat
3.8g
Unhealthy Fat
1.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra flavor, you can add some sesame oil to the stir-fry.
Feel free to add other vegetables like carrots or broccoli for more nutrition.
FAQS
Can I use other types of meat instead of chicken?
Yes, you can substitute chicken with beef, pork, or tofu for a vegetarian option.
How can I make this recipe gluten-free?
Use gluten-free soy sauce and ensure that the Hoisin sauce is also gluten-free.
Can I prepare this dish in advance?
Yes, you can marinate the chicken and chop the vegetables in advance. Just stir-fry them when you're ready to serve.
What can I serve with Chicken in Noodles?
This dish can be served on its own or with a side of steamed vegetables.
How spicy is this recipe?
The spiciness can be adjusted by adding more or less chili flakes according to your taste.
Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia