Aloo Pitika

Preparation

1. Step 1

   Boil the potatoes until soft, then peel and mash them.
2. Step 2

   Finely chop the onion and green chillies.
3. Step 3

   In a pan, heat the chilli oil and sauté the chopped onions and green chillies until they are soft.
4. Step 4

   Add oregano and chilli flakes to the sautéed mixture and stir well.
5. Step 5

   Combine the mashed potatoes with the sautéed mixture, adding salt and fresh coriander.
6. Step 6

   Mix everything thoroughly and serve warm.