Apple Cinnamon Cake without Oven & No Maida
A delicious and easy apple cinnamon cake made without an oven and without refined flour. Perfect for dessert lovers!
Ingredients
Cake Ingredients
- 1cupWheat Flour
- 5Small Apples
- 2Big Apples
- 3cupJaggery
- 1cupCooking Oil
- 3cupMilk
- 1tspBaking Powder
- 1tspBaking Soda
- 1tspCinnamon Powder
- 1tspSalt
- 1tbspVinegar
Nutrition (per serving)
Calories
437.5kcal (21.88%)
Protein
7.5g (15%)
Carbs
75.0g (27.27%)
Sugars
37.5g (75%)
Healthy Fat
15.0g
Unhealthy Fat
3.8g
% Daily Value based on a 2000 calorie diet
How to make Apple Cinnamon Cake without Oven & No Maida
Preparation Steps
In a mixing bowl, combine the wheat flour, baking powder, baking soda, cinnamon powder, and salt.
In another bowl, mix the jaggery, cooking oil, and milk until well combined.
Add the wet ingredients to the dry ingredients and mix until smooth.
Chop the apples and fold them into the batter.
Add vinegar to the batter and mix gently.
Pour the batter into a greased pan.
Cook on a stovetop over low heat for about 30 minutes or until a toothpick comes out clean.
Nutrition (per serving)
Nutrition (per serving)
Calories
437.5kcal (21.88%)
Protein
7.5g (15%)
Carbs
75.0g (27.27%)
Sugars
37.5g (75%)
Healthy Fat
15.0g
Unhealthy Fat
3.8g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
Ensure the apples are chopped evenly for consistent baking.
You can substitute jaggery with brown sugar if desired.
Keep the heat low to avoid burning the bottom of the cake.
FAQS
How can I make apple cinnamon cake without an oven?
You can easily make apple cinnamon cake without an oven by using a stovetop. After preparing the batter, pour it into a greased pan and cook it on low heat for about 30 minutes. Make sure to check with a toothpick to ensure it's fully cooked.
What are some suitable substitutions for jaggery in this apple cinnamon cake recipe?
If you don't have jaggery, you can substitute it with brown sugar or coconut sugar. Both alternatives will provide a similar sweetness and flavor profile, making them great options for this apple cinnamon cake.
Is this apple cinnamon cake recipe suitable for a vegan diet?
Yes, this apple cinnamon cake can be made vegan by substituting the milk with a plant-based milk like almond or soy milk, and using a vegan oil. Just ensure that the jaggery you use is also vegan-friendly.
How should I store leftover apple cinnamon cake?
To store leftover apple cinnamon cake, let it cool completely, then wrap it in plastic wrap or place it in an airtight container. It can be stored at room temperature for up to 2 days or in the refrigerator for up to a week.
What can I serve with apple cinnamon cake for a complete dessert experience?
For a delightful dessert pairing, consider serving your apple cinnamon cake with a scoop of vanilla ice cream or a dollop of whipped cream. A drizzle of caramel sauce can also enhance the flavors beautifully.
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Suman Yadav
(@sumansauthenticrecipe)
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