This flavorful cheesy baked bread is made in less than 15 minutes. Packed with herby flavors, you can use either parmesan or mozzarella cheese. Serve this as a snack or breakfast.

Ingredients
- 4slices Bread
- 1/4cupChopped onion
- 2tbspChopped tomato
- 3tbspCapsicum
- 1/4cupFried chicken pieces
- 1/4tspPepper powder
- 1/8tspGaram masala
- 2tspOregano seasoning
- 3tbspTomato sauce
- 1/2tspCrushed chilli
- Cheese (as needed)
Nutrition (per serving)
Calories
56.3kcal (2.81%)
Protein
4.9g (9.8%)
Carbs
4.3g (1.58%)
Sugars
1.8g (3.5%)
Healthy Fat
1.7g
Unhealthy Fat
0.7g
% Daily Value based on a 2000 calorie diet
How to make Cheesy Bread / Easy Breakfast Recipe
Cut the bread into medium-sized cubes.
Add the bread cubes to a bowl along with all other ingredients except cheese. Mix well.
Take a baking tin and add half of the bread mixture to the tin.
Add cheese over the bread mixture.
Add the remaining bread mixture on top and sprinkle some more cheese and oregano seasoning.
Bake in a preheated oven at 200°C for 5 minutes.
The cheesy bread is ready to serve.
Nutrition (per serving)
Nutrition (per serving)
Calories
56.3kcal (2.81%)
Protein
4.9g (9.8%)
Carbs
4.3g (1.58%)
Sugars
1.8g (3.5%)
Healthy Fat
1.7g
Unhealthy Fat
0.7g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
You can use either parmesan or mozzarella cheese based on your preference.
For a vegetarian version, omit the fried chicken pieces.
FAQS
Can I use a different type of bread?
Yes, you can use any type of bread you prefer, such as whole grain or sourdough.
What can I substitute for fried chicken?
You can substitute fried chicken with cooked vegetables or tofu for a vegetarian option.
Can I make this recipe ahead of time?
Yes, you can prepare the bread mixture in advance and bake it when ready to serve.
What other seasonings can I use?
Feel free to experiment with other herbs like basil or thyme for different flavors.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 2 days.
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Gayatri
(@rene121)
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia