What if I tell you, that you can enjoy a healthy, high-protein, delicious breakfast that tastes like Snickers every morning? That’s exactly what you can make easily with this recipe that actually tastes like a dessert. It’s easy and quick to prepare, and you can prepare several portions at once to have some ready for the next days.
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Mix the oats, protein powder, peanuts, powdered peanut butter, and milk until well combined.
Let the mixture sit.
Melt the chocolate with a bit of water until it becomes more liquid.
Pour the melted chocolate on top of the mixture.
Refrigerate overnight.
Add some toppings if you wish, and enjoy.
Depending on the protein powder you use, you might feel like adding some sweetness. In this case, you can add a bit of stevia to increase the sweetness without adding extra calories.
If you want a thicker result, use more oats; if you want a more liquid one, add more milk.
This is great not only for breakfast but also as a dessert or a snack.
Can I use regular oats instead of oat flour?
Yes, you can use regular oats instead of oat flour. The texture might be slightly different, but it will still work well.
What type of protein powder works best?
Salted caramel protein powder is recommended, but you can use any flavor you prefer.
Can I use dairy milk instead of plant-based milk?
Yes, you can substitute plant-based milk with dairy milk if you are not following a vegan diet.
How long can I store the overnight oats?
You can store the overnight oats in the refrigerator for up to 3-4 days.
Can I skip the chocolate topping?
Yes, you can skip the chocolate topping if you prefer a lighter version, but it adds a nice Snickers-like flavor.
