We use cookies on this website to ensure its proper functioning and to improve the quality of our services. Cookie Policy
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Cut the dates in half and remove the pits.
Fry the dates in a pan with a bit of oil for 2 minutes on each side until warm and slightly caramelized.
Place the yogurt in a bowl, then top with the fried dates, cinnamon, and a drizzle of olive oil.
Want to keep this recipe for later? We can email it to you!
Use plain, coconut, or vanilla dairy-free yogurt.
Use 1-2 tbsp olive oil to taste.
Can I use regular yogurt instead of dairy-free?
Yes, you can substitute regular yogurt if you prefer.
How can I make this dish sweeter?
You can add a drizzle of honey or maple syrup for extra sweetness.
What type of dates should I use?
Medjool dates work well due to their natural sweetness and soft texture.
