A refreshing and vibrant dish combining the sweetness of mango and strawberries with the savory taste of chicken and noodles. Perfect for a light and healthy meal, this recipe is packed with fresh vegetables and fruits, making it a delightful fusion of flavors.

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Ingredients
- mini chicken fillet (diced)1
Mango diced (mashed)
dried noodles1
strawberries (diced, however many you want)1
cucumber (diced)1
leaf lettuce (diced)1
mini tomatoes (diced)2
radishes (diced, however many you want)1
How to make Mango Chicken Noodles
- Step 1
Dice the chicken fillet into small pieces and mash up your diced mango set aside the mango and chicken to marinate in a bowl for 30 minutes in the fridge.
- Step 2
Dice up all your fruit and veg while the chicken marinates.
- Step 3
Cook the dried noodles according to the package instructions and drain them well.
- Step 4
once the chickens been in the fridge to marinate cook the mango and chicken together in a pan with a small amount of spray olive oil.
- Step 5
After the chickens cooked through, layer the bowl with the cooked noodles, chicken and salad on top, enjoy hot or keep prepped for another day!
Tips & Tricks
For added flavor, you can marinate the chicken fillets with a pinch of salt and pepper before cooking.
Use ripe mangoes for a sweeter and more flavorful dish.
Feel free to adjust the quantity of strawberries and radishes based on your preference.
Serve with a drizzle of olive oil or a light dressing for extra taste.
FAQS
Can I use a different type of noodles?
Yes, you can use any type of noodles you prefer, such as rice noodles, egg noodles, or even spaghetti.
Can I substitute mango with another fruit?
You can substitute mango with peaches or pineapple for a similar sweet and tangy flavor.
Is this dish served hot or cold?
This dish can be served hot immediately after preparation or chilled for a refreshing cold meal.
Can I add a dressing to this dish?
Yes, a light vinaigrette or olive oil can enhance the flavors of the dish.
How can I make this dish vegetarian?
You can replace the chicken with tofu or chickpeas for a vegetarian version.
@poppy2460
Hi! I’m dairy free and I love cooking healthy recipes and I cook loads 😄 my recipes are all dairy free and some dairy and gluten free combined ☺️ (Obviously if your severely allergic please be careful with what you eat my recipes are safe for me but could be different for you)
...Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
