chefadora
Oreo Cupcakes recipe
Prep Time
20min
Cook Time
30min
Total Time
50min

Delicious and moist cupcakes with chunks of Oreo cookies, perfect for any occasion.

Ingredients

12 Servings
(1 serving = 1 cupcake)
  • 8piece
    Oreos, crushed or roughly chopped
  • 1 1/2cup
    flour
  • 1/2tsp
    baking soda
  • 1/2tsp
    baking powder
  • 1pinch
    salt
  • 1/4cup
    butter
  • 1/4cup
    oil
  • 1/2cup
    sugar
  • 2piece
    eggs
  • 1tsp
    vanilla essence
  • 1/2tsp
    vinegar
  • 3/4cup
    buttermilk

How to make Oreo Cupcakes

  1. Preheat oven to 180°C.

  2. Line a cupcake tray with paper cup liners.

  3. Sieve all the dry ingredients together and set aside.

  4. In a large bowl, cream together butter and oil until light and fluffy.

  5. Add eggs one at a time, then add vanilla essence, vinegar, and buttermilk. Mix together.

  6. Fold in the dry ingredients and mix until combined.

  7. Lastly, add Oreos and mix. Do not overmix.

  8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.

    Step 1.1: Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean

Tips & Tricks

  1. Ensure the butter is at room temperature for easier creaming.

  2. Do not overmix the batter after adding the dry ingredients to keep the cupcakes light and fluffy.

omalicha's profile picture
instagram

Recipe by

Chinedu promise omalicha precious

(@omalicha)

Apart from being a food lover😋 am a Beauty and wellness consultant 🙋‍♀️ Health advocate for vaginacare . I offer free consultation and recommend...

chefadora
© 2023 Chefadora Pty Ltd, All Rights Reserved