logo
chefadora
chefadora
Recipes
Become An Author
Chefadora AI
Blogs
Help Center
Recipes
Become An Author
Blogs
Caprese Salad with Balsamic Reduction recipe

Caprese Salad with Balsamic Reduction

l
@littleflourkitchen
ItalianAppetiserSnackSideSaladVegetarianGluten-FreeNut-Free

This Caprese Salad is a delightful mix of fresh cherry tomatoes, mozzarella pearls, and basil, all brought together with a tangy balsamic reduction. It's a perfect dish for gatherings or a refreshing side for any meal. The balsamic reduction adds a rich depth of flavor, making this salad a crowd-pleaser. This recipe is simple yet elegant, and it’s always a hit at my family dinners.

Stuck mid-recipe?

Chefadora AI has the answer - timers, swaps, step-by-step help.

Prep Time
30min
Cook Time
15min
Total Time
45min

Ingredients

12 Servings
(1 serving = 1 portion)
  • Cherry tomatoes, halved
    Cherry tomatoes, halved
    48oz
  • Mozzarella balls, pearls
    Mozzarella balls, pearls
    24oz
  • fresh basil leaves, chopped
    fresh basil leaves, chopped
    1cup
  • Red onion finely diced
    Red onion finely diced
    1/2
  • Balsamic vinegarette
    Balsamic vinegarette
    1/2cup
  • T Olive oil
    T Olive oil
    2
  • t Salt
    t Salt
    1/2
  • t Black pepper
    t Black pepper
    1/4
  • t Oregano (optional)
    t Oregano (optional)
    1/4

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Calories

105.0kcal (5.25%)

Protein

6.0g (11.96%)

Carbs

6.0g (2.2%)

Sugars

4.2g (8.36%)

Healthy Fat

2.3g

Unhealthy Fat

4.1g

% Daily Value based on a 2000 calorie diet

Prep Time
30min
Cook Time
15min
Total Time
45min

How to make Caprese Salad with Balsamic Reduction

  1. Step 1

    Prepare the balsamic reduction by adding balsamic vinegarette to a saucepan. Bring to a boil, then reduce heat to low and cook for 8-10 minutes until the vinegarette reduces and thickens. Stir frequently.

  2. Step 2

    Cut the cherry tomatoes in half and place them in a large bowl with the mozzarella pearls. Set aside.

  3. Step 3

    Roll several basil leaves together and cut into thin ribbons. Add most of them to the bowl with the tomatoes and mozzarella, reserving some for topping, if preferred.

  4. Step 4

    Finely dice half of a red onion. Add most of it to the bowl, reserving some for topping, if desired.

  5. Step 5

    Mix in salt, black pepper, and oregano if using.

  6. Step 6

    Finish the salad by sprinkling the reserved red onion and basil on top. Drizzle with olive oil and the balsamic reduction. Serve immediately.

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Nutrition (per serving)

Calories

105.0kcal (5.25%)

Protein

6.0g (11.96%)

Carbs

6.0g (2.2%)

Sugars

4.2g (8.36%)

Healthy Fat

2.3g

Unhealthy Fat

4.1g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For a more intense flavor, let the balsamic reduction cool completely before drizzling it over the salad.

  2. Use fresh and high-quality ingredients for the best results, especially the basil and mozzarella.

  3. If you prefer a sweeter balsamic reduction, add a teaspoon of honey while cooking it.

FAQS

  1. Can I make the balsamic reduction ahead of time?

    Yes, you can prepare the balsamic reduction in advance and store it in an airtight container in the refrigerator for up to a week.

  2. Can I use pre-made balsamic glaze instead of making my own?

    Yes, pre-made balsamic glaze can be used as a substitute for the homemade balsamic reduction.

  3. What can I substitute for mozzarella pearls?

    You can use diced fresh mozzarella or bocconcini as a substitute for mozzarella pearls.

  4. How long can this salad be stored?

    This salad is best served fresh, but it can be stored in the refrigerator for up to 1 day. The basil may wilt, and the tomatoes may release some juice over time.

  5. Can I add other ingredients to this salad?

    Yes, you can add ingredients like avocado, cucumber, or even grilled chicken for a twist.

l

@littleflourkitchen

chefadora
© 2023-26 Chefadora Pty Ltd, All Rights Reserved

Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia
About Us
What's Chefadora?Chefadora AIOur MissionHelp Centre
Explore
HomeSearchOur BlogsCollectionsOur AuthorsIngredientsRecipesAndroid AppiPhone App
For Creators
Become an AuthorEarn ProgramContact Us
Our Policies
Terms of ServicePrivacy PolicyCookie Policy
Caprese Salad with Balsamic Reduction recipe