Homemade Açaí Bowls with Granola

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KloPoKitchen (@klopokitchen3445)

A delicious and healthy homemade açaí bowl topped with homemade granola and a variety of fresh fruits.

Prep Time
15min
Cook Time
10min
Total Time
25min
Homemade Açaí Bowls with Granola recipe

Ingredients

2 Servings
(1 serving = 1 bowl)

Açaí Bowl

  • 1
    packet açaí
  • 1piece
    banana
  • 1cup
    milk

Granola

  • 2cups
    oats
  • 1cup
    rice krispy cereal
  • 1tsp
    cinnamon
  • 1pinch
    salt
  • 2tbsp
    melted coconut oil
  • 3tbsp
    maple syrup
  • 1cup
    almonds

Toppings

  • 1cup
    homemade granola
  • 1
    sliced banana
  • 1cup
    strawberries
  • 1cup
    mango
  • 1cup
    blueberries
  • 1cup
    shredded coconut

How to make Homemade Açaí Bowls with Granola

Prepare the Açaí Bowl

  1. Blend the açaí packet, banana, and milk until smooth.

Make the Granola

  1. Preheat the oven to 350°F (175°C).

  2. In a large bowl, mix together oats, rice krispy cereal, cinnamon, and salt.

  3. In a separate bowl, combine melted coconut oil and maple syrup.

  4. Pour the wet mixture into the dry ingredients and stir until well combined.

  5. Spread the mixture evenly on a baking sheet and bake for about 10 minutes, stirring halfway through.

Assemble the Bowl

  1. Scoop the blended açaí mixture into bowls.

  2. Top with homemade granola and your choice of sliced banana, strawberries, mango, blueberries, and shredded coconut.

Nutrition (per serving)

Calories

932.5kcal (46.63%)

Protein

19.0g (38%)

Carbs

142.0g (51.64%)

Sugars

48.5g (97%)

Healthy Fat

11.6g

Unhealthy Fat

29.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Feel free to customize your toppings based on your preferences.

  2. Store any leftover granola in an airtight container for future use.

FAQS

  1. How can I make açaí bowls without dairy for a vegan option?

    To make açaí bowls dairy-free and vegan, simply substitute the milk with a plant-based alternative such as almond milk, coconut milk, or oat milk. This will maintain the creamy texture while keeping it suitable for a vegan diet.

  2. What are some healthy toppings for homemade açaí bowls?

    You can top your homemade açaí bowls with a variety of healthy options. Fresh fruits like sliced bananas, strawberries, mango, blueberries, and shredded coconut are great choices. You can also add nuts, seeds, or a drizzle of nut butter for extra flavor and nutrition.

  3. Can I store leftover açaí bowl mixture in the fridge?

    Yes, you can store any leftover blended açaí mixture in an airtight container in the fridge for up to 24 hours. Just give it a good stir before serving again, as it may thicken when chilled. However, it's best to prepare the granola fresh for optimal crunch.

  4. What can I substitute for oats in the granola recipe?

    If you need a substitute for oats in the granola, you can use quinoa flakes, puffed rice, or even crushed nuts. Just keep in mind that the texture and flavor may vary slightly, but these alternatives can still create a delicious granola topping.

  5. What is the best way to pair homemade açaí bowls with other meals?

    Homemade açaí bowls make a great breakfast or snack option. They pair well with a side of protein, such as Greek yogurt or a protein smoothie, to keep you full longer. You can also enjoy them as a light dessert after a savory meal.

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KloPoKitchen

(@klopokitchen3445)

Kitchen/cooking Self taught little chef 🧑‍🍳 Loves Food 🍱 (Girl) 👩 Kid content creator/editor...

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