Can I use frozen spinach instead of fresh?

Yes, you can use frozen spinach. Make sure to thaw and drain it before blending.

What type of cheese works best for this recipe?

Mozzarella or cheddar cheese works well, but you can use any cheese you prefer.

Can I make this dish vegan?

Yes, substitute paneer with tofu, malai with coconut cream, and use vegan cheese.

How can I make the dish spicier?

Increase the amount of chilli flakes or add a pinch of cayenne pepper.

What pasta type pairs best with this sauce?

Fettuccine or penne works great, but any pasta of your choice will do.

Creamy Spinach Pasta

Name: Creamy Spinach Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: Indian
Ingredients: 1 tsp Butter; 3 clove Garlic; 0.5 tsp Oregano; 0.25 tsp Chilli Flakes; Salt; Cheese; 50 g Paneer Cube; 1 tbsp Malai; 25 g Boiled Spinach

Abhishek Boke (@kautumbikkitchen)

Indian Lunch Dinner Main Course Vegetarian

Creamy spinach pasta combines tender pasta with a rich, velvety sauce of sautéed garlic, fresh spinach, and cheese, creating a comforting and flavorful dish.

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Prep Time

10min

Cook Time

15min

Total Time

25min

How to make Creamy Spinach Pasta

Step 1
Prepare the paste by blending paneer cubes, malai, and boiled spinach until smooth.
Step 2
Heat butter in a pan and sauté chopped garlic until fragrant.
Step 3
Add oregano, chilli flakes, and salt to the pan and stir well.
Step 4
Mix the prepared spinach paste into the pan and cook for a few minutes.
Step 5
Add cheese as per your preference and stir until melted and creamy.
Step 6
Add cooked pasta and mix well, gently.

Nutrition (per serving)

Calories

88.3kcal (4.41%)

Protein

3.3g (6.5%)

Carbs

2.0g (0.75%)

Sugars

0.6g (1.1%)

Healthy Fat

1.9g

Unhealthy Fat

4.9g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

Use fresh spinach for a vibrant flavor and color.
Adjust the amount of cheese based on your desired creaminess.
You can add a splash of milk or cream if the sauce is too thick.
Pair this dish with garlic bread for a complete meal.

FAQS

Can I use frozen spinach instead of fresh?
Yes, you can use frozen spinach. Make sure to thaw and drain it before blending.
What type of cheese works best for this recipe?
Mozzarella or cheddar cheese works well, but you can use any cheese you prefer.
Can I make this dish vegan?
Yes, substitute paneer with tofu, malai with coconut cream, and use vegan cheese.
How can I make the dish spicier?
Increase the amount of chilli flakes or add a pinch of cayenne pepper.
What pasta type pairs best with this sauce?
Fettuccine or penne works great, but any pasta of your choice will do.