rose milk

Rose Milk

Rose milk is a delightful and fragrant beverage featuring the delicate flavor of rose petals infused into creamy milk. Typically pale pink, its appearance is as inviting as its taste. It offers a subtly sweet, floral aroma with a smooth and refreshing texture. Rose milk can be enjoyed chilled or warm, providing a soothing and elegant experience. Explore the refreshing sweetness of homemade rose milk recipe and discover different variations of this beverage, adding your favorite toppings or spices to customize your drink.

Common Uses

  • Enjoy rose milk chilled straight from the refrigerator as a refreshing and subtly floral drink, perfect for a hot day. It is also served as an after-dinner drink.
  • Use rose milk as a base for milkshakes, smoothies, or lattes, adding complementary flavors such as cardamom, pistachio, or vanilla for a more complex flavor profile.
  • Incorporate rose milk into dessert recipes like custards, puddings, or kulfi (Indian ice cream) to impart a delicate rose flavor and aroma.
  • Soak cakes or other baked goods with rose milk to add moisture and a hint of floral sweetness. Rose flavored cakes and desserts will be more flavorful than regular ones.
  • Freeze rose milk into popsicles for a refreshing and naturally flavored frozen treat, ideal for summer refreshment.
  • Create rose milk infused ice cubes to add a subtle rose flavor to other drinks such as iced tea or lemonade for added refreshment.

Nutrition (per serving)

Calories

100.0kcal (5%)

Protein

3.0g (6%)

Carbs

15.0g (5.45%)

Sugars

15.0g (30%)

Healthy Fat

1.0g

Unhealthy Fat

2.1g

% Daily Value based on a 2000 calorie diet

Health Benefits

  • Good source of calcium, essential for bone health and strength.
  • May provide antioxidants from rose petals, potentially protecting against cell damage.
  • Can improve mood and reduce stress due to the calming aroma of roses.
  • May aid in digestion due to the cooling properties attributed to roses in traditional medicine.
  • Hydrating and refreshing, helping to maintain fluid balance.
  • Rose petals contain vitamins like Vitamin C, offering immune support.

Storage Tips

Rose milk is best consumed fresh. If you have leftover rose milk, store it in an airtight container in the refrigerator. It is best consumed within 24-48 hours to prevent spoilage and maintain its flavor. Due to its dairy content, freezing is not recommended as it can alter the texture and taste.

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