Lemon Essence

• To add a burst of lemon flavor to cakes, cookies, muffins, and other baked goods, stir a few drops of lemon essence into the batter for a more intense lemon taste than lemon zest alone can provide.
• For a refreshing lemon flavor in beverages like lemonade, iced tea, or cocktails, add a few drops of lemon essence to amplify the citrus notes without making the drink too acidic.
• Enhance the flavor of desserts such as lemon bars, lemon meringue pie, and lemon curd by incorporating lemon essence into the filling or topping for an extra layer of lemon intensity.
• Use lemon essence to infuse sauces, marinades, and dressings with a vibrant lemon flavor, adding a few drops to create a balanced and zesty profile perfect for seafood or chicken dishes.
• Add a few drops of lemon essence to homemade candies, such as hard candies or fudge, for a bright and citrusy twist that complements the sweetness of the confection.
• To elevate the lemon flavor in jams, jellies, and marmalades, stir in lemon essence after cooking and before canning to maintain its delicate flavor and aroma through the preservation process.

• May provide antioxidant protection due to the presence of limonene.
• Can enhance mood and reduce stress through aromatherapy benefits.
• May aid in digestion due to its stimulating effect on digestive enzymes.
• Can contribute to skin health when used in diluted topical applications.
• May boost the immune system with its Vitamin C content (though minimal).

Lemon essence should be stored in a cool, dark place away from direct sunlight and heat to preserve its flavor and potency. A tightly sealed container is essential to prevent evaporation. It does not require refrigeration, and keeping it at a consistent room temperature is suitable for maintaining its quality over time. Ensure the bottle is properly closed after each use.