Upwas ( Navratri/ sankashti/ ekadashi)
Upwas ( Navratri/ sankashti/ ekadashi)
On this divine day of fasting and devotion, let’s nourish both body and soul with simple, sattvik, and wholesome dishes. These recipes are made without onion and garlic, using pure ingredients like sabudana, rajgira, singhada, and vrat-friendly spices — perfect to keep your energy steady during upwas. Celebrate Navratri, Sankashti and Ekadashi with faith, flavor, and purity on your plate.
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2hr 10min
7min
Recipe Collection by
Ria Pai (@riapai009)Cooking has always been my way of spreading love and warmth. Through this channel, I share recipes close to my heart—some from childhood memories, some from daily life, and some festive treats. It’s my little space to celebrate the joy of homemade food and connect with fellow food lovers.
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Australia
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