Sautéed Prawns and Baby Squid

c
@cocinero44

Sautéed Prawns and Baby Squid is a special dish for seafood and mollusk lovers. The combination of prawns and baby squid is a perfect match. While prawns require less preparation, baby squid need to be cleaned carefully. Thankfully, specialized seafood markets often sell them ready to cook, making this recipe...

Sautéed Prawns and Baby Squid recipe
Prep Time
20min
Cook Time
30min
Total Time
50min

Ingredients

4 Servings
(1 serving = A portion of prawns and baby squid with potatoes)

For the prawns

  • Olive oil
    Olive oil
    50mL
  • Lime juice
    Lime juice
    15mL
  • Lemon juice
    Lemon juice
    15mL
  • Fresh prawns
    Fresh prawns
    20piece
  • Salt
    Salt

For the baby squid

  • Olive oil
    Olive oil
    50mL
  • Caramelized onions
    Caramelized onions
    200g
  • Baby squid
    Baby squid
    500g
  • Potatoes, diced
    Potatoes, diced
    200g
  • Chopped parsley
    Chopped parsley
    5g
  • Sweet paprika
    Sweet paprika
    2g
  • Salt and pepper
    Salt and pepper
  • White wine
    White wine
    50mL

How to make Sautéed Prawns and Baby Squid

For the prawns

  1. Step 1

    Season the prawns with salt.

  2. Step 2

    Sauté them in a pan with olive oil.

  3. Step 3

    Add lime juice and lemon juice.

For the baby squid

  1. Step 1

    Clean the baby squid, cut them, and cook them in a pan with olive oil.

  2. Step 2

    Add the caramelized onions.

  3. Step 3

    Season with salt and pepper. Deglaze with white wine.

  4. Step 4

    Add the pre-cooked diced potatoes.

  5. Step 5

    Season with sweet paprika and chopped parsley.

Nutrition (per serving)

Calories

394.1kcal (19.71%)

Protein

29.8g (59.6%)

Carbs

16.7g (6.07%)

Sugars

3.1g (6.2%)

Healthy Fat

22.3g

Unhealthy Fat

4.1g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. If you’re short on time, look for pre-cleaned baby squid at your local seafood market.

  2. Use fresh lime and lemon juice for the best flavor.

  3. Caramelize the onions slowly to enhance their sweetness and depth of flavor.

  4. Serve with lemon slices for a fresh garnish.

FAQS

  1. Can I use frozen prawns and baby squid?

    Yes, frozen prawns and baby squid can be used. Just ensure they are properly thawed before cooking.

  2. How do I clean baby squid?

    Remove the head, tentacles, and innards, then rinse thoroughly under cold water. Alternatively, buy pre-cleaned squid to save time.

  3. Can I substitute white wine in the recipe?

    Yes, you can use chicken or vegetable broth as a substitute for white wine.

  4. What type of potatoes should I use?

    Use waxy potatoes like Yukon Gold or red potatoes, as they hold their shape well when cooked.

  5. Can I make this dish spicy?

    Yes, you can add a pinch of chili flakes or cayenne pepper to the prawns or squid for a spicy kick.

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