A delicious shrimp burger that combines the flavors of a shrimp Po'Boy with the texture of a crispy patty.
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Ingredients
Shrimp Patties
shrimp300g
Batter
Rice flour
Tapioca flour
Potato starch
Baking powder
Salt
Oil
Vodka
Seasoning Blend
- Salt
Pepper
Garlic
Old Bay seasoning
Cayenne pepper
Nutrition (per serving)
Calories
99.0kcal (4.95%)
Protein
21.2g (42.4%)
Carbs
0.0g
Sugars
0.0g
Healthy Fat
0.6g
Unhealthy Fat
0.2g
% Daily Value based on a 2000 calorie diet
How to make Shrimp Burger
Prepare Shrimp Patties
- Step 1
Blend shrimp in a food processor along with salt, pepper, garlic, Old Bay seasoning, and cayenne pepper..
- Step 2
Divide the mixture into 100g portions and shape them into patties.
Prepare Batter
- Step 1
In a bowl, mix rice flour, tapioca flour, potato starch, baking powder, and salt.
- Step 2
Add oil and vodka to the dry ingredients and mix until smooth.
Cook Shrimp Burgers
- Step 1
Dip the shrimp patties into the batter, ensuring they are fully coated.
- Step 2
Fry the patties in hot oil until they are crispy and golden brown.
Burger Assembling
- Step 1
Toast the buns. Spread some remoulade sauce on the top and bottom bun.
- Step 2
Top it with the tomatoes and shrimp patty. Add some iceberg lettuce, and top with the bun lid.
Nutrition (per serving)
Nutrition (per serving)
Calories
99.0kcal (4.95%)
Protein
21.2g (42.4%)
Carbs
0.0g
Sugars
0.0g
Healthy Fat
0.6g
Unhealthy Fat
0.2g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Process the shrimp less to maintain a fuller texture.
FAQS
Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Just make sure to thaw them completely before using.
What can I serve with shrimp burgers?
Shrimp burgers pair well with coleslaw, fries, or a fresh salad.
Can I bake the shrimp patties instead of frying?
Yes, you can bake them at 400°F (200°C) until crispy, though they may not be as crispy as frying.
What type of bun should I use?
A soft brioche bun works well, but you can use any type of burger bun you prefer.
Can I make the patties ahead of time?
Yes, you can prepare the patties in advance and store them in the refrigerator for up to 24 hours before cooking.
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia