Fried Banana Cake

Mash the bananas in a bowl until smooth.

Add the sugar, milk, vanilla essence, and egg to the mashed bananas and mix well.

In a separate bowl, combine the all-purpose flour and baking soda.

Gradually add the dry ingredients to the wet mixture, stirring until well combined.

Heat oil in a frying pan over medium heat.

Spoon the batter into the hot oil and fry until golden brown on both sides.

Remove from the pan and drain on paper towels.