Easy Kheer Recipe

Cooking Steps

1. Step 1

   Rinse the rice thoroughly and soak it in water for about 30 minutes.
2. Step 2

   In a large pot, bring the milk to a boil.
3. Step 3

   Add the soaked rice to the boiling milk and reduce the heat to a simmer.
4. Step 4

   Cook the rice in the milk, stirring occasionally, until it becomes soft and the mixture thickens.
5. Step 5

   Add the sugar and cardamom powder, and stir well until the sugar dissolves.
6. Step 6

   Remove from heat and let it cool slightly.
7. Step 7

   Garnish with mixed nuts before serving.