A delicious and refreshing sandwich made with yogurt and spices, perfect for breakfast.
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In a bowl, mix yogurt, chaat masala, coriander leaves, green chili, and salt.
Spread the yogurt mixture on one slice of bread.
Top with another slice of bread and spread butter on the outside.
Toast the sandwich on a pan until golden brown on both sides.
Cut and serve hot.
You can add sliced vegetables like cucumber or tomato for extra crunch.
Use whole grain bread for a healthier option.
Can I make this sandwich ahead of time?
Yes, you can prepare the yogurt mixture in advance and assemble the sandwich just before serving.
What can I substitute for yogurt?
You can use a dairy-free yogurt alternative if you prefer.
Is this sandwich suitable for kids?
Yes, it's a healthy and tasty option for kids.
Can I add more spices?
Absolutely! Feel free to adjust the spices according to your taste.
How long does it take to prepare?
It takes about 10 minutes to prepare and 5 minutes to cook.
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