A spicy and flavorful chilli oil that can be used as a condiment for various dishes. Perfect for adding heat to your meals.
Ingredients
Chilli Oil Ingredients
chilli flakes or powder4tbsp
garlic20clove
sugar1tsp
soya sauce3tbsp
salt1tsp
vegetable oil1/2cup
sesame seeds (optional)
sesame oil (optional)
Nutrition (per serving)
Calories
103.0kcal (5.15%)
Protein
0.8g (1.6%)
Carbs
9.0g (3.27%)
Sugars
1.5g (3%)
Healthy Fat
5.0g
Unhealthy Fat
0.7g
% Daily Value based on a 2000 calorie diet
How to make Chilli Oil
Preparation
- Step 1
In a pan, heat the vegetable oil until it is very hot.
- Step 2
Add the garlic cloves and sauté until they turn golden brown.
- Step 3
Remove the pan from heat and add the chilli flakes or powder, sugar, soya sauce, and salt.
- Step 4
Mix well and let it cool.
- Step 5
Once cooled, you can add sesame seeds and sesame oil if desired.
- Step 6
Transfer the chilli oil to an airtight container for storage.
Nutrition (per serving)
Nutrition (per serving)
Calories
103.0kcal (5.15%)
Protein
0.8g (1.6%)
Carbs
9.0g (3.27%)
Sugars
1.5g (3%)
Healthy Fat
5.0g
Unhealthy Fat
0.7g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Store the chilli oil in the refrigerator for up to 4 months or at room temperature for 1 month.
This chilli oil can be used with a variety of dishes such as rice, noodles, eggs, chicken, mutton, pork, and even maggie.
FAQS
How long can I store the chilli oil?
You can store the chilli oil in the refrigerator for up to 4 months or at room temperature for 1 month.
Can I use different types of chilli powder?
Yes, you can use any type of chilli flakes or powder. Kashmiri chilli powder is a great option for its color and flavor.
Is this chilli oil healthy?
While it contains oil, it can be enjoyed in moderation as part of a balanced diet.
What dishes can I use this chilli oil with?
You can use this chilli oil with rice, noodles, eggs, chicken, mutton, pork, and even maggie.
Can I add other ingredients to the chilli oil?
Yes, you can customize the chilli oil by adding sesame seeds or sesame oil for extra flavor.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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