Cheese Omelette

Cooking Instructions

1. Step 1

   In a bowl, crack the eggs and whisk them until well combined. Add a pinch of salt.
2. Step 2

   Heat a non-stick skillet over medium heat and add the chili oil.
3. Step 3

   Pour the beaten eggs into the skillet and let them cook for a minute.
4. Step 4

   Once the edges start to set, add the mozzarella cheese on one half of the omelette.
5. Step 5

   Fold the omelette in half and cook for another minute until the cheese melts.
6. Step 6

   Slide the omelette onto a plate and serve hot.