Akshaya Tritiya Festive Feast Thali

Name: Akshaya Tritiya Festive Feast Thali
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Indian
Ingredients: 1 package Suhana Paneer Tikka Mix; 200 g paneer; 0.5 cup milk; 2 cup tomato puree; 2 tbsp oil; 2 tbsp fresh cream; 2 sprigs coriander leaves

Suman Yadav (@sumansauthenticrecipe)

Indian Lunch Dinner Main Course Vegetarian

A quick and delicious thali featuring paneer tikka, perfect for celebrating Akshaya Tritiya.

Akshaya Tritiya Festive Feast Thali recipe

Prep Time

10min

Cook Time

15min

Total Time

25min

How to make Akshaya Tritiya Festive Feast Thali

Preparation

Step 1
Mix Suhana Paneer Tikka Mix with ½ cup milk to form a paste.

Cooking

Step 1
Heat oil in a pan and cook the tomato puree until the oil separates.
Step 2
Add the mix paste to the pan and cook for 2-3 minutes.
Step 3
Add roasted paneer, capsicum, and 1 cup of water. Cook for 4-5 minutes.
Step 4
Garnish with fresh cream and coriander leaves.

Nutrition (per serving)

Calories

252.5kcal (12.63%)

Protein

10.6g (21.26%)

Carbs

8.4g (3.05%)

Sugars

6.4g (12.76%)

Healthy Fat

9.6g

Unhealthy Fat

9.4g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

Ensure the oil is hot before adding the tomato puree for better flavor.
Roast the paneer lightly before adding it to the mix for a better texture.

FAQS

What can I serve with this paneer tikka?
Serve it hot with roti, puri, or paratha.
Can I use a different brand of paneer tikka mix?
Yes, you can use any brand of paneer tikka mix you prefer.
Is there a substitute for fresh cream?
You can use yogurt or a dairy-free cream alternative if desired.
How can I make this dish spicier?
Add some chopped green chilies or red chili powder to increase the spice level.
Can I make this dish vegan?
Yes, use tofu instead of paneer and a plant-based milk and cream alternative.