Delicious crispy potato fritters, perfect for an evening snack, especially during monsoons.
Ingredients
Main Ingredients
big potatoes2
red chilli powder1tsp
coriander powder1tsp
turmeric powder1/2tsp
asafoetida1pinch
roasted gram flour3/4cup
salt to taste
water as required
sufficient oil to fry
Nutrition (per serving)
Calories
75.3kcal (3.76%)
Protein
3.6g (7.2%)
Carbs
12.4g (4.51%)
Sugars
0.6g (1.2%)
Healthy Fat
1.2g
Unhealthy Fat
0.3g
% Daily Value based on a 2000 calorie diet
How to make Crispy Potato Fritters
Preparation
- Step 1
Wash and peel the potatoes, then slice them thinly.
- Step 2
Place the sliced potatoes in water to remove excess starch.
Batter Preparation
- Step 1
Mix roasted gram flour with sufficient water to make a thick, smooth batter.
- Step 2
Add red chilli powder, coriander powder, turmeric powder, asafoetida, and salt to the batter.
- Step 3
Beat the batter well to avoid lumps and set aside for 10 minutes.
Frying
- Step 1
Heat oil in a deep pan until hot.
- Step 2
Dip the potato slices in the batter, ensuring they are well-coated.
- Step 3
Fry the coated potatoes on both sides until crispy.
Nutrition (per serving)
Nutrition (per serving)
Calories
75.3kcal (3.76%)
Protein
3.6g (7.2%)
Carbs
12.4g (4.51%)
Sugars
0.6g (1.2%)
Healthy Fat
1.2g
Unhealthy Fat
0.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure the oil is hot enough before frying to achieve a crispy texture.
Serve the fritters immediately for the best taste.
FAQS
Can I use any other flour instead of gram flour?
Gram flour is recommended for its flavor and texture, but you can experiment with other flours if needed.
How do I know when the oil is hot enough for frying?
Drop a small amount of batter into the oil; if it sizzles and rises to the surface, the oil is ready.
Can I add other spices to the batter?
Yes, you can customize the spice mix to your taste preferences.
How can I make the fritters less spicy?
Reduce the amount of red chilli powder or use a milder chilli powder.
What can I serve with these fritters?
They are best enjoyed with tea or a dipping sauce of your choice.
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Ria Pai
(@riapai009)
Welcome to my food blog, where passion for cooking meets a love for exploring flavors. Discover easy-to-follow recipes and culinary inspiration from kitchens near and far. Lots of Love !!! ❤️ Welcome to my food blog, where passion for cooking meets a love for exploring flavors. Discover easy-to-follow recipes and culinary inspiration from kitchens near and...
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