Upma mountains

Let’s Prepare

1. Get everything ready together

   

2. In a pan, add oil,mustard seeds and peanuts

   

3. Fry the peanuts and take it out once it’s golden

4. In the same oil add onion , salt and pepper

   

   

5. Add 3 cups water and let it boil

   

   

6. Once it’s boiled add roasted rawa and little coriander leaves in water

   

7. Cover and let it dry up for 2 mints

   

8. Once the water is dried add peanuts and remaining coriander leaves

   

9. Serve hot or pack in ur kids lunch box