Khatta meetha poha  recipe

Khatta meetha poha

by Pooja Batla (@poojabatla)
5.0
From 1 rating
Prep Time
10min
Cook Time
10min
Total Time
20min

Most comforting dish from kids to elders

Ingredients

2 Servings
(1 serving = 1 bowl )

For preparation

  • 1cup
    Poha
  • Salt as per taste
  • 1/2tsp
    sugar
  • 1
    lemon
  • 1tsp
    Turmeric powder
  • 1
    onion
  • 1
    Tomato
  • 10
    curry leaves chopped
  • 2tbsp
    peanuts
  • 1tsp
    Cumin seeds
  • paneer for garnishing
  • pomegranate seeds for garnishing
  • 1tbsp
    Oil

How to make Khatta meetha poha

Let’s prepare

  1. Take poha in a stainer and wash it thoroughly 4-5 times

    Step 1.1: Take poha in a stainer and wash it thoroughly 4-5 times
  2. Add salt,sugar,turmeric powder and lemon

    Step 1.1: Add salt,sugar,turmeric powder and lemon
  3. Give a gentle mix

    Step 1.1: Give a gentle mix
  4. In a pan put oil followed by cumin seeds,curry leaves and peanuts

    Step 1.1: In a pan put oil followed by cumin seeds,curry leaves and peanuts
  5. Take the peanuts out once it’s fried

    Step 1.1: Take the peanuts out once it’s fried
  6. Now add onion and tomato along with salt

    Step 1.1: Now add onion and tomato along with salt
  7. Add poha into the pan and mix gently

    Step 1.1: Add poha into the pan and mix gently
    Step 1.2: Add poha into the pan and mix gently
  8. Cover and simmer for 5 minutes

    Step 1.1: Cover and simmer for 5 minutes
  9. Now add paneer and pomegranate for garnishing

  10. serve hot or pack in your lunchbox

    Step 1.1: serve hot or pack in your lunchbox
    Step 1.2: serve hot or pack in your lunchbox

Tips & Tricks

  1. Adding salt,turmeric,sugar and lemon in poha before cooking makes it more fluffy and soft

Reviews

5.0
From 1 rating
e

ethan2005

It's a unique dish for sure. Love it!

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Recipe by

Pooja Batla

(@poojabatla)

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