Enjoy a delightful twist on classic French toast with these easy-to-make French Toast Roll-Ups! This recipe features soft bread slices dipped in a rich custard made with eggs, milk, cinnamon, and vanilla extract, then pan-fried to golden perfection. Perfect for a quick breakfast, brunch, or a sweet snack, these roll-ups...
Ingredients
Main Ingredients
- 6slice bread
- 2eggs
- 1/4cupmilk
- 1/4tspcinnamon
- 1/4tspsalt
- 1/2tspvanilla extract
- Butter for frying
Nutrition (per serving)
Calories
13.8kcal (0.69%)
Protein
0.7g (1.4%)
Carbs
1.2g (0.43%)
Sugars
1.1g (2.22%)
Healthy Fat
0.2g
Unhealthy Fat
0.5g
% Daily Value based on a 2000 calorie diet
How to make French Toast Roll-Ups
Instructions
In a bowl, mix eggs, milk, cinnamon, vanilla extract, and salt. Whisk until well combined.
Melt butter in a non-stick pan over medium heat.
Dip each bread slice in the egg and milk mixture, ensuring both sides are coated.
Fry the dipped bread slices on both sides until golden brown.
Optionally roll up each fried bread slice.
Serve immediately with your favorite syrup or toppings.
Nutrition (per serving)
Nutrition (per serving)
Calories
13.8kcal (0.69%)
Protein
0.7g (1.4%)
Carbs
1.2g (0.43%)
Sugars
1.1g (2.22%)
Healthy Fat
0.2g
Unhealthy Fat
0.5g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For extra flavor, add a pinch of nutmeg to the egg mixture.
Use slightly stale bread for best results, as it will absorb the custard better.
Serve with fresh berries, powdered sugar, or a drizzle of honey for added sweetness.
FAQS
Can I use different types of bread?
Yes, you can use various types of bread, such as brioche, challah, or even whole wheat bread. Adjust cooking time as needed.
Can I prepare the egg mixture in advance?
Yes, you can prepare the egg mixture up to 24 hours in advance. Store it in the refrigerator and whisk before using.
How do I prevent the French toast from sticking to the pan?
Ensure the pan is well-greased with butter and use a non-stick pan for best results. Cook over medium heat to prevent burning.
Can I add other spices to the egg mixture?
Absolutely! You can experiment with spices like cardamom, ginger, or pumpkin pie spice for a unique flavor.
What are some alternative toppings for French toast roll-ups?
Besides syrup, try serving them with whipped cream, chocolate sauce, nutella, sliced bananas, or a sprinkle of chopped nuts.
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Maryam Auwal
(@meerahscuisine)
A Foodie and Med Student Recipe Blogger Creating and sharing new recipes. A Foodie and Med Student Recipe Blogger Creating and sharing new recipes....
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia