Masala Shikanji: The Ultimate Desi Cooler!

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Abhishek Boke (@kautumbikkitchen)

Masala Shikanji is a refreshing and tangy Indian cooler that combines the zest of lemon juice with the bold flavors of spices like cumin, black salt, and chaat masala. Perfect for beating the summer heat, this drink is a delightful escape that will leave you feeling rejuvenated. Enjoy chilled for...

Masala Shikanji: The Ultimate Desi Cooler! recipe
Prep Time
5min
Cook Time
0min
Total Time
5min

Ingredients

4 Servings
(1 serving = 1 glass)
  • Lemon Juice
    Lemon Juice
    4tbsp
  • Sugar
    Sugar
    4tbsp
  • Black Salt
    Black Salt
    1tsp
  • Cumin Powder
    Cumin Powder
    1tsp
  • Black Pepper Powder
    Black Pepper Powder
    1tsp
  • Chaat Masala
    Chaat Masala
    1tsp
  • Mint Leaves
    Mint Leaves
    4sprigs
  • Water
    Water
    4cups

How to make Masala Shikanji: The Ultimate Desi Cooler!

  1. Step 1

    In a serving glass, add lemon juice, black salt, sugar, cumin powder, chaat masala, water, and coriander leaves. Stir well.

  2. Step 2

    Serve chilled with ice cubes for a refreshing experience.

Nutrition (per serving)

Calories

19.3kcal (0.96%)

Protein

0.1g (0.26%)

Carbs

5.0g (1.83%)

Sugars

4.9g (9.8%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For an extra cooling effect, crush the mint leaves slightly before adding them to the drink.

  2. Adjust the sugar and spices according to your taste preference.

  3. You can add soda water instead of regular water for a fizzy twist.

FAQS

  1. Can I use honey instead of sugar?

    Yes, honey can be used as a natural sweetener, but it will slightly alter the taste of the drink.

  2. Can I make this ahead of time?

    Yes, you can prepare the mixture and refrigerate it. Add mint leaves and ice cubes just before serving.

  3. Is this drink suitable for kids?

    Absolutely! You can adjust the spices to make it milder for children.

  4. Can I use bottled lemon juice?

    Fresh lemon juice is recommended for the best flavor, but bottled lemon juice can be used in a pinch.

  5. What can I pair this drink with?

    Masala Shikanji pairs well with spicy snacks like samosas or pakoras.

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Abhishek Boke

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