A flavorful potato salad with basil pesto, green beans, and sundried tomatoes.

Ingredients
Salad Ingredients
- potatoes, peeled and cut into wedges5
- handful green beans, cleaned and cut into medium sizes1
- sundried tomatoes1
- spring onions2
- olive oil2tbsp
- salt1tsp
Nutrition (per serving)
Calories
60.0kcal (3%)
Protein
0.0g
Carbs
0.0g
Sugars
0.0g
Healthy Fat
5.5g
Unhealthy Fat
0.9g
% Daily Value based on a 2000 calorie diet
How to make Basil Pesto Potato Salad
Cooking Steps
- Step 1
Boil the potatoes until they are cooked.
- Step 2
Steam the green beans until they are cooked but still retain their color.
- Step 3
Season the cooked green beans with salt and olive oil, then mix.
- Step 4
Add basil pesto to the warm beans and mix well.
- Step 5
Add the cooked potatoes to the green beans and toss them gently.
- Step 6
Garnish with sliced spring onions and sundried tomatoes.
Nutrition (per serving)
Nutrition (per serving)
Calories
60.0kcal (3%)
Protein
0.0g
Carbs
0.0g
Sugars
0.0g
Healthy Fat
5.5g
Unhealthy Fat
0.9g
% Daily Value based on a 2000 calorie diet
Chefadora AI is Here.
Experience smarter, stress-free cooking.
Tips & Tricks
Ensure the potatoes are not overcooked to maintain their shape in the salad.
Use fresh basil pesto for the best flavor.
FAQS
Can I use a different type of potato?
Yes, you can use any type of potato, but waxy potatoes like red or new potatoes hold their shape better.
Can I prepare this salad in advance?
Yes, you can prepare it a few hours in advance and store it in the refrigerator. Add the garnishes just before serving.
What can I substitute for sundried tomatoes?
You can use cherry tomatoes or roasted red peppers as a substitute.
Is this salad served warm or cold?
This salad can be served warm or at room temperature.
Can I add other vegetables to this salad?
Yes, you can add vegetables like bell peppers or asparagus for extra flavor.
Loading reviews...
Johanna Manchu
(@johanna83)
Hi my Name is Johanna and I am based in South Africa, I am a YouTuber, an Influencer and I love cooking, I have started taking my cooking serious during pandemic and I have fallen involve with it again. I started sharing my food and later on I was sharing recipe and I then decided on opening a YouTube channel to share step by step recipe to make life easy for busy moms. Hi my Name is Johanna and I am based in South Africa, I am a YouTuber, an Influencer and I love cooking, I have started...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia