Rosehip Powder

Rosehip powder, derived from the fruit of the rose plant after the petals have fallen, is a vibrant, fine powder boasting a tart and slightly sweet flavor. Its reddish-orange hue adds a beautiful touch to culinary creations and natural remedies. Rich in Vitamin C, antioxidants, and essential fatty acids, organic rosehip powder is increasingly popular for skincare and for its potential health benefits when used in teas, smoothies, or baked goods. It's also a sought-after ingredient for those looking for a natural source of vitamins and a subtle tangy flavor.

Superfood Fruit Supplement Powder Natural Remedy

Common Uses

Making Rosehip Tea: Discover how to make rosehip tea, a naturally caffeine-free beverage. Use a teaspoon of rosehip powder per cup of hot water, steep for 5-10 minutes, and sweeten with honey if desired. This makes a soothing and vitamin-rich drink.
Adding to Smoothies for a Vitamin Boost: Incorporate rosehip powder into your daily smoothie for an antioxidant and Vitamin C boost. A teaspoon of rosehip powder blended with your favorite fruits and vegetables can subtly enhance the flavor and nutritional profile.
Baking Rosehip-Infused Treats: Learn to bake with rosehip powder. Adding a tablespoon to muffin, bread, or cookie recipes infuses them with a subtle tangy flavor and a beautiful reddish hue. Adjust the quantity to suit your taste preferences.
Creating Rosehip Jam or Jelly: Discover how to make homemade rosehip jam or jelly for a unique and flavorful spread. Rosehip powder can be added to enhance the flavor and thicken the jam. The powder's natural pectin also helps in the gelling process.
Mixing into Yogurt or Oatmeal: Try stirring a teaspoon of rosehip powder into your yogurt or oatmeal for a tasty and nutritious breakfast. Its tartness balances the sweetness of the yogurt or oatmeal and adds a boost of vitamins and antioxidants.
Using as a Natural Food Coloring: The vibrant color of rosehip powder makes it a natural food coloring. Sprinkle a small amount into frosting, icings, or other desserts to impart a subtle pink or reddish tint, avoiding artificial dyes.

Nutrition (per serving)

Calories

267.0kcal (13.35%)

Protein

2.1g (4.2%)

Carbs

54.0g (19.64%)

Sugars

15.4g (30.8%)

Healthy Fat

1.7g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Health Benefits

Rich in Vitamin C, boosting immunity and acting as a powerful antioxidant.
Supports joint health and may reduce pain associated with arthritis due to its anti-inflammatory properties.
Promotes skin health by encouraging collagen production and reducing the appearance of wrinkles.
May aid in weight management by improving glucose metabolism and reducing fat accumulation.
High in antioxidants, protecting cells from damage caused by free radicals.

Substitutes

Hibiscus

Lemon Peel

Storage Tips

Rosehip powder should be stored in an airtight container in a cool, dark, and dry place to prevent moisture absorption and maintain its potency. Avoid exposure to direct sunlight or heat, as this can degrade its nutritional value and flavor. Properly stored, rosehip powder can last for up to one year. Consider refrigerating for extended shelf life, especially in warmer climates.