How do I make homemade bouillon powder step by step?

To make homemade bouillon powder, simply blend 1 cup of nutritional yeast, 0.25 cup of salt, 1 tablespoon each of onion powder, garlic powder, parsley, oregano, and rosemary, along with 1 teaspoon of turmeric. Blend until all ingredients are well combined, and then store the mixture in an airtight container.

Is this homemade bouillon powder suitable for a vegan diet?

Yes, this homemade bouillon powder is completely vegan-friendly as it contains no animal products. The use of nutritional yeast adds a savory flavor without compromising dietary restrictions.

What can I substitute for nutritional yeast in bouillon powder?

If you need a substitute for nutritional yeast in your bouillon powder, you can use a combination of ground sunflower seeds and a bit of salt for flavor. However, keep in mind that this may alter the taste slightly, so adjust the seasonings accordingly.

How should I store homemade bouillon powder for maximum freshness?

To keep your homemade bouillon powder fresh, store it in an airtight container in a cool, dark place. It can last up to 1 year if stored properly, but for the best flavor, try to use it within 6 months.

What dishes pair well with homemade bouillon powder?

Homemade bouillon powder is versatile and can enhance a variety of dishes. It works wonderfully in soups, stews, sauces, and even as a seasoning for roasted vegetables or grains. Use it to add depth of flavor to any savory dish!

Homemade Bouillon Powder

Name: Homemade Bouillon Powder
Prep time: 5 min
Total time: 5 min
Yield: 16
Cuisine: International
Ingredients: 1 cup nutritional yeast; 0.25 cup salt; 1 tbsp onion powder; 1 tbsp garlic powder; 1 tbsp parsley; 1 tbsp oregano; 1 tbsp rosemary; 1 tsp turmeric

Agnes Mocko (@givingyum)

International Spice Blend Condiment Vegetarian Vegan Dairy-Free Gluten-Free Nut-Free

Create your own flavorful bouillon powder with this easy recipe, perfect for enhancing any dish.

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Prep Time

5min

Cook Time

0min

Total Time

5min

How to make Homemade Bouillon Powder

Preparation

Step 1
Blend all ingredients together until well combined.
Step 2
Store the mixture in an airtight container for up to 1 year.

Nutrition (per serving)

Calories

13.8kcal (0.69%)

Protein

1.5g (3%)

Carbs

2.3g (0.82%)

Sugars

0.0g

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

Use this bouillon powder to enhance soups, stews, and sauces.
Adjust the salt content to your preference if needed.

FAQS

How do I make homemade bouillon powder step by step?
To make homemade bouillon powder, simply blend 1 cup of nutritional yeast, 0.25 cup of salt, 1 tablespoon each of onion powder, garlic powder, parsley, oregano, and rosemary, along with 1 teaspoon of turmeric. Blend until all ingredients are well combined, and then store the mixture in an airtight container.
Is this homemade bouillon powder suitable for a vegan diet?
Yes, this homemade bouillon powder is completely vegan-friendly as it contains no animal products. The use of nutritional yeast adds a savory flavor without compromising dietary restrictions.
What can I substitute for nutritional yeast in bouillon powder?
If you need a substitute for nutritional yeast in your bouillon powder, you can use a combination of ground sunflower seeds and a bit of salt for flavor. However, keep in mind that this may alter the taste slightly, so adjust the seasonings accordingly.
How should I store homemade bouillon powder for maximum freshness?
To keep your homemade bouillon powder fresh, store it in an airtight container in a cool, dark place. It can last up to 1 year if stored properly, but for the best flavor, try to use it within 6 months.
What dishes pair well with homemade bouillon powder?
Homemade bouillon powder is versatile and can enhance a variety of dishes. It works wonderfully in soups, stews, sauces, and even as a seasoning for roasted vegetables or grains. Use it to add depth of flavor to any savory dish!