This quick and easy breakfast recipe is perfect for busy mornings. With a flavorful paste made of coriander, garlic, and green chillies mixed into curd and spices, this dish transforms simple bread slices into a delicious and healthy breakfast option. Ready in under 15 minutes, it's a great way to start your day!
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Ingredients
For the paste
coriander leaves1bundle
garlic4clove
green chillies2
For the curd mixture
curd1/2cup
black pepper1tsp
chat masala1tsp
chilli flakes1dash
oregano1dash
For the bread
slices whole wheat bread4
butter1tbsp
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Nutrition (per serving)
Calories
83.3kcal (4.17%)
Protein
2.3g (4.5%)
Carbs
3.6g (1.31%)
Sugars
1.9g (3.8%)
Healthy Fat
2.4g
Unhealthy Fat
4.3g
% Daily Value based on a 2000 calorie diet
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Prepare the paste
- Step 1
Blend the coriander leaves, garlic cloves, and green chillies into a smooth paste.
Prepare the curd mixture
- Step 1
In a bowl, add the prepared paste to the curd.
- Step 2
Mix in black pepper, chat masala, chilli flakes, and oregano.
- Step 3
Whisk the mixture well until smooth.
Toast the bread
- Step 1
Dip the bread slices into the curd mixture, ensuring they are evenly coated.
- Step 2
Heat a pan and brush it with butter.
- Step 3
Place the coated bread slices on the pan and toast until each side turns golden brown.
Want to keep this recipe for later? We can email it to you!
Nutrition (per serving)
Nutrition (per serving)
Calories
83.3kcal (4.17%)
Protein
2.3g (4.5%)
Carbs
3.6g (1.31%)
Sugars
1.9g (3.8%)
Healthy Fat
2.4g
Unhealthy Fat
4.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Use fresh coriander leaves for a more vibrant flavor.
Adjust the spice level by adding more or fewer green chillies.
Serve the toast hot for the best taste and texture.
FAQS
Can I use a different type of bread?
Yes, you can use any type of bread like white bread, multigrain bread, or sourdough. However, whole wheat bread adds a healthier touch.
Can I make this recipe vegan?
Yes, you can use a plant-based yogurt alternative and vegan butter to make this recipe vegan.
How can I store leftovers?
It's best to consume the toast fresh. However, you can store the curd mixture in the refrigerator for up to 2 days and use it later.
What can I serve this with?
You can serve this toast with a side of fresh salad, chutney, or even a hot cup of tea or coffee.
Can I skip the butter?
Yes, you can skip the butter or use a non-stick pan to toast the bread without it.
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