Spiced Chicken & Sweet Potato Parathas for Grandparent’s Day recipe

Spiced Chicken & Sweet Potato Parathas for Grandparent’s Day

by @chefspalette
Prep Time
30min
Cook Time
20min
Total Time
50min

These fusion parathas blend savory chicken with sweet potato, making them hearty and flavorful—perfect for a Grandparent’s Day celebration!

Ingredients

4 Servings
(1 serving = 1 paratha)
  • 2cups
    whole wheat flour
  • 1cup
    mashed sweet potatoes
  • 1cup
    cooked, shredded spiced chicken
  • 2tbsp
    yogurt
  • 1tsp
    cumin seeds
  • Salt and pepper to taste
  • Ghee or butter for cooking

How to make Spiced Chicken & Sweet Potato Parathas for Grandparent’s Day

Prepare Dough

  1. Mix flour, sweet potatoes, yogurt, cumin seeds, and salt. Knead until smooth.

Prepare Filling

  1. Combine the shredded chicken with extra spices if desired.

Assemble Parathas

  1. Roll dough, add the chicken filling, fold, and roll again.

Cook

  1. Fry in ghee until golden.

Tips & Tricks

  1. Ensure the dough is smooth and pliable for easy rolling.

  2. Adjust the spices in the chicken filling to suit your taste.

  3. Serve hot with yogurt or chutney for added flavor.

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Recipe by

@chefspalette

Chefspalette is a culinary artist known for her innovative fusion recipes that merge traditional flavors with modern twists. Writing for Chefadora involves exploring diverse cuisines,...