Quick Cheeseburger with Caramelised Onions and Burger Sauce

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Brandon Griffin (@cajuninthekitchen)

A delicious cheeseburger with caramelised onions, homemade burger sauce, bacon, and cheese. Perfect for when you crave a good burger without the wait.

Quick Cheeseburger with Caramelised Onions and Burger Sauce recipe

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Prep Time
15min
Cook Time
20min
Total Time
35min

Ingredients

4 Servings
(1 serving = 1 cheeseburger)

Burger Sauce

  • Mayonnaise
    Mayonnaise
    1/2cup
  • Mustard
    Mustard
    2tbsp
  • Ketchup
    Ketchup
    2tbsp
  • Paprika
    Paprika
    1tsp
  • Garlic Powder
    Garlic Powder
    1tsp
  • Onion Powder
    Onion Powder
    1tsp
  • Relish (sweet)
    Relish (sweet)
    2tbsp
  • Minced Onions (fresh)
    Minced Onions (fresh)
    2tbsp

Cheeseburger

  • Burger buns
    Burger buns
    4
  • Beef patties
    Beef patties
    4
  • slice Cheese
    slice Cheese
    4
  • slice Bacon
    slice Bacon
    8
  • Onions (sliced)
    Onions (sliced)
    2
  • Butter
    Butter
    1tbsp

How to make Quick Cheeseburger with Caramelised Onions and Burger Sauce

Burger Sauce

  1. Step 1

    In a bowl, mix mayonnaise, mustard, ketchup, paprika, garlic powder, onion powder, relish, and minced onions until well combined.

Caramelised Onions

  1. Step 1

    Heat butter in a pan over medium heat.

  2. Step 2

    Add sliced onions and cook, stirring occasionally, until they are golden brown and caramelised.

Cheeseburger

  1. Step 1

    Cook the bacon in a pan until crispy. Set aside.

  2. Step 2

    In the same pan, cook the beef patties to your desired doneness.

  3. Step 3

    Place a slice of cheese on each patty and allow it to melt.

  4. Step 4

    Toast the burger buns lightly.

  5. Step 5

    Assemble the burger by spreading the burger sauce on the buns, adding the beef patty with melted cheese, bacon, and caramelised onions.

  6. Step 6

    Serve it with French fries on the side.

Nutrition (per serving)

Calories

182.5kcal (9.13%)

Protein

0.9g (1.72%)

Carbs

4.6g (1.67%)

Sugars

2.6g (5.24%)

Healthy Fat

15.1g

Unhealthy Fat

3.6g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, add a dash of Worcestershire sauce to the beef patties before cooking.

  2. Use a mix of different cheeses for a more complex flavor.

FAQS

  1. Can I use turkey bacon instead of regular bacon?

    Yes, turkey bacon can be used as a healthier alternative.

  2. What type of cheese works best for this burger?

    Cheddar or American cheese are popular choices for cheeseburgers.

  3. How can I make the burger sauce spicier?

    Add a pinch of cayenne pepper or a few drops of hot sauce to the burger sauce.

  4. Can I prepare the burger sauce in advance?

    Yes, the burger sauce can be made a day ahead and stored in the refrigerator.

  5. What is the best way to caramelise onions?

    Cook onions slowly over medium heat, stirring occasionally, until they turn golden brown.

c
instagram

Brandon Griffin

(@cajuninthekitchen)

Oakland, Ca πŸ“ Chef Made in Louisiana ⚜️🐊

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