Quick Cheeseburger with Caramelised Onions and Burger Sauce

c
Brandon Griffin (@cajuninthekitchen)

A delicious cheeseburger with caramelised onions, homemade burger sauce, bacon, and cheese. Perfect for when you crave a good burger without the wait.

Prep Time
15min
Cook Time
20min
Total Time
35min
Quick Cheeseburger with Caramelised Onions and Burger Sauce recipe

Ingredients

4 Servings
(1 serving = 1 cheeseburger)

Burger Sauce

  • 1/2cup
    Mayonnaise
  • 2tbsp
    Mustard
  • 2tbsp
    Ketchup
  • 1tsp
    Paprika
  • 1tsp
    Garlic Powder
  • 1tsp
    Onion Powder
  • 2tbsp
    Relish (sweet)
  • 2tbsp
    Minced Onions (fresh)

Cheeseburger

  • 4
    Burger buns
  • 4
    Beef patties
  • 4
    slice Cheese
  • 8
    slice Bacon
  • 2
    Onions (sliced)
  • 1tbsp
    Butter

How to make Quick Cheeseburger with Caramelised Onions and Burger Sauce

Burger Sauce

  1. In a bowl, mix mayonnaise, mustard, ketchup, paprika, garlic powder, onion powder, relish, and minced onions until well combined.

Caramelised Onions

  1. Heat butter in a pan over medium heat.

  2. Add sliced onions and cook, stirring occasionally, until they are golden brown and caramelised.

Cheeseburger

  1. Cook the bacon in a pan until crispy. Set aside.

  2. In the same pan, cook the beef patties to your desired doneness.

  3. Place a slice of cheese on each patty and allow it to melt.

  4. Toast the burger buns lightly.

  5. Assemble the burger by spreading the burger sauce on the buns, adding the beef patty with melted cheese, bacon, and caramelised onions.

  6. Serve it with French fries on the side.

Nutrition (per serving)

Calories

182.5kcal (9.13%)

Protein

0.9g (1.72%)

Carbs

4.6g (1.67%)

Sugars

2.6g (5.24%)

Healthy Fat

15.1g

Unhealthy Fat

3.6g

% Daily Value based on a 2000 calorie diet

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Tips & Tricks

  1. For extra flavor, add a dash of Worcestershire sauce to the beef patties before cooking.

  2. Use a mix of different cheeses for a more complex flavor.

FAQS

  1. Can I use turkey bacon instead of regular bacon?

    Yes, turkey bacon can be used as a healthier alternative.

  2. What type of cheese works best for this burger?

    Cheddar or American cheese are popular choices for cheeseburgers.

  3. How can I make the burger sauce spicier?

    Add a pinch of cayenne pepper or a few drops of hot sauce to the burger sauce.

  4. Can I prepare the burger sauce in advance?

    Yes, the burger sauce can be made a day ahead and stored in the refrigerator.

  5. What is the best way to caramelise onions?

    Cook onions slowly over medium heat, stirring occasionally, until they turn golden brown.

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Brandon Griffin

(@cajuninthekitchen)

Oakland, Ca πŸ“ Chef Made in Louisiana ⚜️🐊...

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