Quick Cheeseburger with Caramelised Onions and Burger Sauce
A delicious cheeseburger with caramelised onions, homemade burger sauce, bacon, and cheese. Perfect for when you crave a good burger without the wait.

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Ingredients
Burger Sauce
Mayonnaise1/2cup
Mustard2tbsp
Ketchup2tbsp
Paprika1tsp
Garlic Powder1tsp
Onion Powder1tsp- Relish (sweet)2tbsp
- Minced Onions (fresh)2tbsp
Cheeseburger
Burger buns4- Beef patties4
slice Cheese4
slice Bacon8
Onions (sliced)2
Butter1tbsp
Nutrition (per serving)
Calories
182.5kcal (9.13%)
Protein
0.9g (1.72%)
Carbs
4.6g (1.67%)
Sugars
2.6g (5.24%)
Healthy Fat
15.1g
Unhealthy Fat
3.6g
% Daily Value based on a 2000 calorie diet
How to make Quick Cheeseburger with Caramelised Onions and Burger Sauce
Burger Sauce
- Step 1
In a bowl, mix mayonnaise, mustard, ketchup, paprika, garlic powder, onion powder, relish, and minced onions until well combined.
Caramelised Onions
- Step 1
Heat butter in a pan over medium heat.
- Step 2
Add sliced onions and cook, stirring occasionally, until they are golden brown and caramelised.
Cheeseburger
- Step 1
Cook the bacon in a pan until crispy. Set aside.
- Step 2
In the same pan, cook the beef patties to your desired doneness.
- Step 3
Place a slice of cheese on each patty and allow it to melt.
- Step 4
Toast the burger buns lightly.
- Step 5
Assemble the burger by spreading the burger sauce on the buns, adding the beef patty with melted cheese, bacon, and caramelised onions.
- Step 6
Serve it with French fries on the side.
Nutrition (per serving)
Nutrition (per serving)
Calories
182.5kcal (9.13%)
Protein
0.9g (1.72%)
Carbs
4.6g (1.67%)
Sugars
2.6g (5.24%)
Healthy Fat
15.1g
Unhealthy Fat
3.6g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra flavor, add a dash of Worcestershire sauce to the beef patties before cooking.
Use a mix of different cheeses for a more complex flavor.
FAQS
Can I use turkey bacon instead of regular bacon?
Yes, turkey bacon can be used as a healthier alternative.
What type of cheese works best for this burger?
Cheddar or American cheese are popular choices for cheeseburgers.
How can I make the burger sauce spicier?
Add a pinch of cayenne pepper or a few drops of hot sauce to the burger sauce.
Can I prepare the burger sauce in advance?
Yes, the burger sauce can be made a day ahead and stored in the refrigerator.
What is the best way to caramelise onions?
Cook onions slowly over medium heat, stirring occasionally, until they turn golden brown.
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