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Prep Time
10min
Cook Time
15min
Total Time
25min
LunchDinnerGluten-FreeSeafood

A simple yet flavorful lunch option featuring prawns cooked in a rich garlic and butter sauce, guaranteed to make your taste buds dance.

Ingredients

1 Servings
  • 1tbsp
    olive oil
  • 2tbsp
    butter
  • 6
    garlic cloves, sliced
  • 1tsp
    paprika
  • Kind prawns
  • 1/2
    prawn stock cube
  • Water

Method

  1. Heat olive oil in a pan, then add garlic, butter, and paprika. Fry for 3 minutes.

  2. Add water followed by prawns. Leave to simmer until prawns are cooked. And you’re done.

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Recipe by

Elvira Antonio Vetukela

(@bellyfullcook_)

Home cooking & easy recipes from πŸ‡¦πŸ‡΄πŸ‡΅πŸ‡ΉπŸ‡§πŸ‡·πŸ‡¨πŸ‡©&🌍

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