Protein-Powered Kodiak Pancake Remix, a high-protein, low-fat, fiber-boosted breakfast option that's quick and easy to prepare.
Chefadora AI has the answer - timers, swaps, step-by-step help.
In a bowl, mix Kodiak mix, protein powder, PBfit, flaxseed, and baking powder.
Add egg white, Fairlife milk, Greek yogurt, and vanilla. Stir until just combined.
Heat a nonstick pan or griddle to medium heat. Lightly spray with oil.
Pour batter into pancakes (about ¼ cup each). Cook until bubbles form, approximately 2–3 minutes, then flip and cook for 1–2 minutes more.
Serve with sugar-free syrup, extra PBfit drizzle, or berries.
Ensure the pan is properly heated before adding the batter to achieve even cooking.
For added flavor, consider including optional add-ins like cinnamon or chocolate chips.
Use a nonstick pan to prevent the pancakes from sticking.
Can I use a different type of milk?
Yes, you can substitute Fairlife milk with any milk of your choice, but it may alter the nutritional content.
What can I use instead of PBfit powder?
You can use any powdered peanut butter or omit it entirely if preferred.
How can I make this recipe gluten-free?
Use a gluten-free pancake mix instead of Kodiak Cakes Buttermilk Power Cakes Mix.
Can I prepare the batter in advance?
Yes, you can prepare the batter and store it in the refrigerator for up to 24 hours.
What toppings go well with these pancakes?
Sugar-free syrup, berries, or a drizzle of PBfit are great options.
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