Zimbabwean Beef Stew Recipe 🇿🇼 🍲
Looking to add some rich flavors to your dinner table? Try this traditional Zimbabwean Beef Stew—it's hearty, flavorful, and perfect for a family dinner
Enjoy a taste of Zimbabwe with this dish!🍅🍅🍅🍅🍚🍚🍚🍚🍚🍚🍚🍚🍚🍚🍚🍚🥄🥄🥄🥄🥄🥄🥄🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼🇿🇼
#ZimbabweanCuisine #BeefStew #TraditionalRecipes
Ingredients
- beef
- cut into cubes
- tomatoes
- chopped
- onion
- finely chopped
- cloves garlic
- minced
- cooking oil
- Salt and pepper to taste
- Water
How to make Beef stew
Wash meat and dry pat
Cut meat into small pieces
Heat oil in a large pot and brown the beef cubes on all sides.
Add salt and pepper
Add the onions and garlic until soft and fragrant.
Add the tomatoes and cook until they break down into a thick sauce.
Pour in enough water to cover the beef, bring to a boil, then reduce the heat and let it simmer
Continue cooking for another the beef is fully cooked.
Adjust seasoning if needed and serve hot with sadza, rice, or mashed potatoes.