A delicious and customizable vegan burger that you can pair with your favorite toppings and sauces.
Ingredients
Main Ingredients
- 2piecePlant-based burger patties
- 1cupLettuce
- 1slice Tomato
- 2tbspUrban Platter Tandoori dip
Pickled Onions
- 1onion sliced
- 120mLwarm water
- 60mLwhite vinegar
- 15gsugar
- 5gsalt
Nutrition (per serving)
Calories
210.0kcal (10.5%)
Protein
10.0g (20%)
Carbs
25.0g (9.09%)
Sugars
7.5g (15%)
Healthy Fat
7.5g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
How to make Vegan Spicy Burger
Cooking Instructions
Defrost the plant-based patties for 10-15 minutes before cooking.
Grill the plant-based patties on medium heat for 4 minutes on each side.
Toast the burger buns until golden brown.
To prepare the pickled onions, combine all the ingredients in a jar and refrigerate for an hour.
Assemble the burger by placing the grilled patty on the toasted bun, adding lettuce, tomato, and pickled onions.
Nutrition (per serving)
Nutrition (per serving)
Calories
210.0kcal (10.5%)
Protein
10.0g (20%)
Carbs
25.0g (9.09%)
Sugars
7.5g (15%)
Healthy Fat
7.5g
Unhealthy Fat
1.5g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Feel free to customize your burger with any toppings you like, such as gherkins or additional sauces.
For an extra kick, add a teaspoon of chili powder over the lettuce.
FAQS
Can I use a different type of burger patty?
Yes, you can use any plant-based burger patty of your choice.
How long do the pickled onions last?
The pickled onions can last in the refrigerator for up to two weeks.
Is this burger gluten-free?
To make it gluten-free, ensure you use gluten-free buns.
Can I make this burger spicy?
Absolutely! You can add chili powder or your favorite spicy sauce to enhance the flavor.
What can I serve with this burger?
This burger pairs well with fries, a side salad, or any of your favorite sides.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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