A delicious and customizable vegan burger that you can pair with your favorite toppings and sauces.

Vegan Spicy Burger recipe
Prep Time
15min
Cook Time
8min
Total Time
23min

Ingredients

2 Servings
(1 serving = 1 burger)

Main Ingredients

  • Plant-based burger patties
    Plant-based burger patties
    2piece
  • Lettuce
    Lettuce
    1cup
  • slice Tomato
    slice Tomato
    1
  • Urban Platter Tandoori dip
    Urban Platter Tandoori dip
    2tbsp

Pickled Onions

  • onion sliced
    onion sliced
    1
  • warm water
    warm water
    120mL
  • white vinegar
    white vinegar
    60mL
  • sugar
    sugar
    15g
  • salt
    salt
    5g

How to make Vegan Spicy Burger

Cooking Instructions

  1. Step 1

    Defrost the plant-based patties for 10-15 minutes before cooking.

  2. Step 2

    Grill the plant-based patties on medium heat for 4 minutes on each side.

  3. Step 3

    Toast the burger buns until golden brown.

  4. Step 4

    To prepare the pickled onions, combine all the ingredients in a jar and refrigerate for an hour.

  5. Step 5

    Assemble the burger by placing the grilled patty on the toasted bun, adding lettuce, tomato, and pickled onions.

Nutrition (per serving)

Calories

210.0kcal (10.5%)

Protein

10.0g (20%)

Carbs

25.0g (9.09%)

Sugars

7.5g (15%)

Healthy Fat

7.5g

Unhealthy Fat

1.5g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Feel free to customize your burger with any toppings you like, such as gherkins or additional sauces.

  2. For an extra kick, add a teaspoon of chili powder over the lettuce.

FAQS

  1. Can I use a different type of burger patty?

    Yes, you can use any plant-based burger patty of your choice.

  2. How long do the pickled onions last?

    The pickled onions can last in the refrigerator for up to two weeks.

  3. Is this burger gluten-free?

    To make it gluten-free, ensure you use gluten-free buns.

  4. Can I make this burger spicy?

    Absolutely! You can add chili powder or your favorite spicy sauce to enhance the flavor.

  5. What can I serve with this burger?

    This burger pairs well with fries, a side salad, or any of your favorite sides.

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Rakovine Apao

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Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โ˜บ๏ธ๐Ÿ’… Delhi ๐Ÿ‡ฎ๐Ÿ‡ณ ๐Ÿ“...

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